Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Thailand

Thailand: Onions and shallots, dry (excluding dehydrated) — Producer Price Index was 109.73 in 2025. ▲ Rising

Latest (2025)
109.73
Change on year
down 2.7%
World rank
94th
of 113 countries
All-time high
139.09
in 2006
All-time low
38.62
in 1997
Years of data
35
1991–2025

Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Thailand, 1991–2025

50751001251501991200820251991: 86.41992: 76.11993: 97.81994: 129.41995: 82.21996: 71.61997: 38.61998: 85.91999: 68.12000: 602001: 55.62002: 59.62003: 128.52004: 43.92005: 46.52006: 139.12007: 69.22008: 41.42009: 68.92010: 108.62011: 130.32012: 53.72013: 92.32014: 92.32015: 832016: 124.72017: 136.22018: 89.32019: 96.72020: 85.52021: 81.82022: 116.22023: 124.72024: 112.82025: 109.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

Thailand recorded 109.73 for onions and shallots, dry (excluding dehydrated) — producer price index in 2025.

The figure is down 2.7% on the previous year and up 32.2% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — producer price index in Thailand peaked at 139.09 in 2006 and was at its lowest, 38.62, in 1997.

That places Thailand 94th out of 113 countries with data for 2025, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Thailand, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100) in Thailand, 1991 to 2025.
Year Value Change
1991 86.4
1992 76.11 -11.9%
1993 97.83 +28.5%
1994 129.37 +32.2%
1995 82.25 -36.4%
1996 71.58 -13.0%
1997 38.62 -46.0%
1998 85.93 +122.5%
1999 68.08 -20.8%
2000 59.96 -11.9%
2001 55.62 -7.2%
2002 59.58 +7.1%
2003 128.52 +115.7%
2004 43.91 -65.8%
2005 46.55 +6.0%
2006 139.09 +198.8%
2007 69.22 -50.2%
2008 41.36 -40.2%
2009 68.93 +66.7%
2010 108.59 +57.5%
2011 130.31 +20.0%
2012 53.73 -58.8%
2013 92.26 +71.7%
2014 92.35 +0.1%
2015 83 -10.1%
2016 124.65 +50.2%
2017 136.17 +9.2%
2018 89.33 -34.4%
2019 96.69 +8.2%
2020 85.55 -11.5%
2021 81.78 -4.4%
2022 116.24 +42.1%
2023 124.65 +7.2%
2024 112.79 -9.5%
2025 109.73 -2.7%

Thailand compared with similar countries

  • Thailand's 109.73 is below the median for upper middle income countries, which is 151.75, 72% of the median. (33 countries reporting)
  • Thailand's 109.73 is below the median for East Asia & Pacific, which is 144.7, 76% of the median. (8 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 81.8 38.62 129.37 9
2000s 71.27 41.36 139.09 10
2010s 100.71 53.73 136.17 10
2020s 105.12 81.78 124.65 6

Countries ranked near Thailand

  1. 91 Greece 113.4 compare
  2. 92 Armenia 111.72 compare
  3. 93 Zimbabwe 110.41 compare
  4. 95 New Zealand 107 compare
  5. 96 Peru 106.75 compare
  6. 97 Paraguay 104.91 compare

See the full ranking of 122 places →

More economy & growth data for Thailand

All data for Thailand →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — producer price index in Thailand?
Onions and shallots, dry (excluding dehydrated) — producer price index in Thailand was 109.73 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — producer price index recorded in Thailand?
The highest recorded value was 139.09 in 2006.
What is the lowest onions and shallots, dry (excluding dehydrated) — producer price index recorded in Thailand?
The lowest recorded value was 38.62 in 1997.
How does Thailand rank for onions and shallots, dry (excluding dehydrated) — producer price index?
Thailand ranks 94th out of 113 countries with data for 2025.
Is onions and shallots, dry (excluding dehydrated) — producer price index rising or falling in Thailand?
Over the last ten years it is up 32.2%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://economy.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-producer-price-index-2014-2016-100/thailand/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,931 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.