Meat, Total — Producer Price Index in Madagascar

Madagascar: Meat, Total — Producer Price Index was 115.25 in 2025. ◆ Volatile

Latest (2025)
115.25
Change on year
up 1.3%
World rank
98th
of 133 countries
All-time high
115.25
in 2025
All-time low
10.28
in 1991
Years of data
35
1991–2025

Meat, Total — Producer Price Index in Madagascar, 1991–2025

02550751001251991200820251991: 10.31992: 12.81993: 14.51994: 201995: 20.51996: 211997: 24.91998: 31.11999: 382000: 40.82001: 43.12002: 49.72003: 52.92004: 54.42005: 62.92006: 70.52007: 78.52008: 862009: 91.72010: 932011: 94.22012: 962013: 106.52014: 98.52015: 1002016: 101.52017: 1032018: 104.62019: 106.12020: 107.62021: 109.22022: 110.72023: 112.22024: 113.72025: 115.2

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat, total — producer price index in Madagascar is 115.25, measured in 2025. That is the highest value across all 35 years on record.

Compared with earlier readings it is up 1.3% on the previous year and up 15.2% over ten years.

Over the whole period, meat, total — producer price index in Madagascar peaked at 115.25 in 2025 and was at its lowest, 10.28, in 1991.

Madagascar ranks 98th of 133 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat, Total — Producer Price Index in Madagascar, year by year

Annual values for Meat, Total — Producer Price Index (2014-2016 = 100) in Madagascar, 1991 to 2025.
Year Value Change
1991 10.28
1992 12.77 +24.2%
1993 14.47 +13.3%
1994 20.04 +38.5%
1995 20.51 +2.3%
1996 20.99 +2.3%
1997 24.95 +18.9%
1998 31.15 +24.8%
1999 37.96 +21.9%
2000 40.8 +7.5%
2001 43.1 +5.6%
2002 49.68 +15.3%
2003 52.92 +6.5%
2004 54.41 +2.8%
2005 62.89 +15.6%
2006 70.55 +12.2%
2007 78.53 +11.3%
2008 86.03 +9.6%
2009 91.73 +6.6%
2010 92.96 +1.3%
2011 94.19 +1.3%
2012 96.04 +2.0%
2013 106.5 +10.9%
2014 98.47 -7.5%
2015 100 +1.6%
2016 101.53 +1.5%
2017 103.05 +1.5%
2018 104.58 +1.5%
2019 106.1 +1.5%
2020 107.63 +1.4%
2021 109.15 +1.4%
2022 110.68 +1.4%
2023 112.2 +1.4%
2024 113.73 +1.4%
2025 115.25 +1.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 21.46 10.28 37.96 9
2000s 63.06 40.8 91.73 10
2010s 100.34 92.96 106.5 10
2020s 111.44 107.63 115.25 6

Countries ranked near Madagascar

  1. 95 Lebanon 116.7 compare
  2. 96 Nepal 116.27 compare
  3. 97 Belgium 115.82 compare
  4. 99 Thailand 115.16 compare
  5. 100 Israel 114.67 compare
  6. 101 Republic of Korea 113.87 compare

See the full ranking of 144 places →

More economy & growth data for Madagascar

All data for Madagascar →

Frequently asked questions

What is meat, total — producer price index in Madagascar?
Meat, total — producer price index in Madagascar was 115.25 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, total — producer price index recorded in Madagascar?
The highest recorded value was 115.25 in 2025.
What is the lowest meat, total — producer price index recorded in Madagascar?
The lowest recorded value was 10.28 in 1991.
How does Madagascar rank for meat, total — producer price index?
Madagascar ranks 98th out of 133 countries with data for 2025.
Is meat, total — producer price index rising or falling in Madagascar?
Over the last ten years it is up 15.2%. The long-run trend across the full record is volatile.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Total — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat, Total — Producer Price Index in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://economy.statizoid.com/stat/meat-total-producer-price-index-2014-2016-100/madagascar/

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About this data

Indicator
Meat, Total — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
144 places, 4,802 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.