Meat of sheep, fresh or chilled — Producer Price in Rwanda

Rwanda: Meat of sheep, fresh or chilled — Producer Price was 1.84 million LCU in 2015. ▲ Rising

Latest (2015)
1.84 million LCU
Change on year
up 22.5%
World rank
10th
of 73 countries
All-time high
1.84 million LCU
in 2015
All-time low
450,000 LCU
in 1995
Years of data
6
1995–2015

Meat of sheep, fresh or chilled — Producer Price in Rwanda, 1995–2015

500.0k1.0M1.5M2.0M1995200520151995: 450.0k LCU2011: 1.4M LCU2012: 1.5M LCU2013: 1.4M LCU2014: 1.5M LCU2015: 1.8M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of sheep, fresh or chilled — producer price in Rwanda is 1.84 million LCU, measured in 2015. That is the highest value across all 6 years on record.

That represents a change of up 22.5% on the previous year and up 35.5% over five years.

Over the whole period, meat of sheep, fresh or chilled — producer price in Rwanda peaked at 1.84 million LCU in 2015 and was at its lowest, 450,000 LCU, in 1995.

That places Rwanda 10th out of 73 countries with data for 2015, putting it in the top quarter.

Meat of sheep, fresh or chilled — Producer Price in Rwanda, year by year

Annual values for Meat of sheep, fresh or chilled — Producer Price (LCU/tonne) in Rwanda, 1995 to 2015.
Year LCU Change
1995 450,000 LCU
2011 1.36 million LCU +201.7%
2012 1.51 million LCU +11.4%
2013 1.44 million LCU -4.6%
2014 1.50 million LCU +4.1%
2015 1.84 million LCU +22.5%

Rwanda compared with similar countries

  • Rwanda's 1.84 million LCU is above the median for low income countries, which is 1.84 million LCU, 1.0× the median. (5 countries reporting)
  • Rwanda's 1.84 million LCU is above the median for Sub-Saharan Africa, which is 1.25 million LCU, 1.5× the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 450,000 LCU 450,000 LCU 450,000 LCU 1
2010s 1.53 million LCU 1.36 million LCU 1.84 million LCU 5

Countries ranked near Rwanda

  1. 7 Congo 3.50 million LCU compare
  2. 8 Armenia 3.29 million LCU compare
  3. 9 Chad 2.08 million LCU compare
  4. 11 Burundi 1.80 million LCU compare
  5. 12 Algeria 1.14 million LCU compare
  6. 13 Chile 1.10 million LCU compare

See the full ranking of 76 places →

More economy & growth data for Rwanda

All data for Rwanda →

Frequently asked questions

What is meat of sheep, fresh or chilled — producer price in Rwanda?
Meat of sheep, fresh or chilled — producer price in Rwanda was 1.84 million LCU in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — producer price recorded in Rwanda?
The highest recorded value was 1.84 million LCU in 2015.
What is the lowest meat of sheep, fresh or chilled — producer price recorded in Rwanda?
The lowest recorded value was 450,000 LCU in 1995.
How does Rwanda rank for meat of sheep, fresh or chilled — producer price?
Rwanda ranks 10th out of 73 countries with data for 2015.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Producer Price in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producer-price-lcu-tonne/rwanda/

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About this data

Indicator
Meat of sheep, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,418 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.