Meat of sheep, fresh or chilled — Producer Price Index in Honduras
Honduras: Meat of sheep, fresh or chilled — Producer Price Index was 127.67 in 2025. ▲ Rising
Meat of sheep, fresh or chilled — Producer Price Index in Honduras, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of sheep, fresh or chilled — producer price index in Honduras is 127.67, measured in 2025. That is the highest value across all 35 years on record.
The figure is up 2.2% on the previous year and up 27.7% over ten years.
Over the whole period, meat of sheep, fresh or chilled — producer price index in Honduras peaked at 127.67 in 2025 and was at its lowest, 25.62, in 1991.
Honduras ranks 71st of 125 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Meat of sheep, fresh or chilled — Producer Price Index in Honduras, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 25.62 | — |
| 1992 | 25.97 | +1.4% |
| 1993 | 28.57 | +10.0% |
| 1994 | 32.29 | +13.0% |
| 1995 | 35.7 | +10.6% |
| 1996 | 38.4 | +7.6% |
| 1997 | 41.87 | +9.0% |
| 1998 | 45.43 | +8.5% |
| 1999 | 45.55 | +0.3% |
| 2000 | 45.82 | +0.6% |
| 2001 | 45.86 | +0.1% |
| 2002 | 45.89 | +0.1% |
| 2003 | 46.43 | +1.2% |
| 2004 | 60.93 | +31.2% |
| 2005 | 67.33 | +10.5% |
| 2006 | 72.04 | +7.0% |
| 2007 | 79.84 | +10.8% |
| 2008 | 85.1 | +6.6% |
| 2009 | 90.1 | +5.9% |
| 2010 | 88.21 | -2.1% |
| 2011 | 89.52 | +1.5% |
| 2012 | 92.14 | +2.9% |
| 2013 | 94.76 | +2.8% |
| 2014 | 97.38 | +2.8% |
| 2015 | 100 | +2.7% |
| 2016 | 102.62 | +2.6% |
| 2017 | 105.24 | +2.6% |
| 2018 | 107.86 | +2.5% |
| 2019 | 110.48 | +2.4% |
| 2020 | 113.02 | +2.3% |
| 2021 | 118 | +4.4% |
| 2022 | 119.48 | +1.3% |
| 2023 | 122.21 | +2.3% |
| 2024 | 124.94 | +2.2% |
| 2025 | 127.67 | +2.2% |
Honduras compared with similar countries
- Honduras's 127.67 is above the median for lower middle income countries, which is 124, 1.0× the median. (23 countries reporting)
- Honduras's 127.67 is above the median for Latin America & Caribbean, which is 119.83, 1.1× the median. (25 countries reporting)
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Producer Price Index in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | +31.2% | 46.43 | 60.93 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 35.49 | 25.62 | 45.55 | 9 |
| 2000s | 63.93 | 45.82 | 90.1 | 10 |
| 2010s | 98.82 | 88.21 | 110.48 | 10 |
| 2020s | 120.89 | 113.02 | 127.67 | 6 |
Countries ranked near Honduras
More economy & growth data for Honduras
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.52 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.94 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 586.56 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0148 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 53.3 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 1.40 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 192.3 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0353 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 126.85 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 26.98 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producer price index in Honduras?
- Meat of sheep, fresh or chilled — producer price index in Honduras was 127.67 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — producer price index recorded in Honduras?
- The highest recorded value was 127.67 in 2025.
- What is the lowest meat of sheep, fresh or chilled — producer price index recorded in Honduras?
- The lowest recorded value was 25.62 in 1991.
- How does Honduras rank for meat of sheep, fresh or chilled — producer price index?
- Honduras ranks 71st out of 125 countries with data for 2025.
- Is meat of sheep, fresh or chilled — producer price index rising or falling in Honduras?
- Over the last ten years it is up 27.7%. The long-run trend across the full record is rising.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.