Meat of pig with the bone, fresh or chilled — Producer Price in Türkiye

Türkiye: Meat of pig with the bone, fresh or chilled — Producer Price was 5,690 USD in 2004. ▲ Rising

Latest (2004)
5,690 USD
Change on year
up 42.3%
World rank
1st
of 4 countries
All-time high
5,838 USD
in 2000
All-time low
1,731 USD
in 2001
Years of data
11
1994–2004

Meat of pig with the bone, fresh or chilled — Producer Price in Türkiye, 1994–2004

2.0k3.0k4.0k5.0k6.0k1994199920041994: 2.7k USD1995: 3.2k USD1996: 4.6k USD1997: 4.9k USD1998: 4.2k USD1999: 4.0k USD2000: 5.8k USD2001: 1.7k USD2002: 2.7k USD2003: 4.0k USD2004: 5.7k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled — producer price in Türkiye is 5,690 USD, measured in 2004.

That represents a change of up 42.3% on the previous year and up 110.6% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producer price in Türkiye peaked at 5,838 USD in 2000 and was at its lowest, 1,731 USD, in 2001.

The long-run direction has been consistently rising across the 11 years of available data.

Meat of pig with the bone, fresh or chilled — Producer Price in Türkiye, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne) in Türkiye, 1994 to 2004.
Year USD Change
1994 2,702 USD
1995 3,163 USD +17.1%
1996 4,607 USD +45.6%
1997 4,939 USD +7.2%
1998 4,219 USD -14.6%
1999 4,050 USD -4.0%
2000 5,838 USD +44.2%
2001 1,731 USD -70.3%
2002 2,654 USD +53.3%
2003 3,998 USD +50.6%
2004 5,690 USD +42.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,946 USD 2,702 USD 4,939 USD 6
2000s 3,982 USD 1,731 USD 5,838 USD 5

Countries ranked near Türkiye

  1. 1 Cabo Verde 6,872 USD compare
  2. 1 Grenada 9,790 USD
  3. 2 Armenia 6,270 USD compare
  4. 2 Côte d'Ivoire 1,271 USD
  5. 2 Lao People's Democratic Republic 3,666 USD compare
  6. 3 Bolivia (Plurinational State of) 2,568 USD compare
  7. 3 Turkmenistan 5,607 USD compare
  8. 4 Congo 5,566 USD compare
  9. 4 Viet Nam 2,438 USD

See the full ranking of 74 places →

More economy & growth data for Türkiye

All data for Türkiye →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producer price in Türkiye?
Meat of pig with the bone, fresh or chilled — producer price in Türkiye was 5,690 USD in 2004, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Türkiye?
The highest recorded value was 5,838 USD in 2000.
What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Türkiye?
The lowest recorded value was 1,731 USD in 2001.
How does Türkiye rank for meat of pig with the bone, fresh or chilled — producer price?
Türkiye ranks 1st out of 4 countries with data for 2004.
Is meat of pig with the bone, fresh or chilled — producer price rising or falling in Türkiye?
Over the last ten years it is up 110.6%. The long-run trend across the full record is rising.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producer Price in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-usd-tonne/turkiye-2/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
74 places, 1,513 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.