Meat of pig with the bone, fresh or chilled (biological) — Producer in Côte d'Ivoire
Côte d'Ivoire: Meat of pig with the bone, fresh or chilled (biological) — Producer was 31.12 in 2025. ◆ Volatile
Meat of pig with the bone, fresh or chilled (biological) — Producer in Côte d'Ivoire, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (biological) — producer in Côte d'Ivoire is 31.12, measured in 2025. That is the lowest value across all 35 years on record.
That represents a change of down 7.9% on the previous year and down 68.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in Côte d'Ivoire peaked at 226.38 in 1999 and was at its lowest, 31.12, in 2025.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (biological) — Producer in Côte d'Ivoire, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 48.5 | — |
| 1992 | 48.5 | +0.0% |
| 1993 | 48.5 | +0.0% |
| 1994 | 68.21 | +40.6% |
| 1995 | 95.49 | +40.0% |
| 1996 | 98.52 | +3.2% |
| 1997 | 98.35 | -0.2% |
| 1998 | 153.44 | +56.0% |
| 1999 | 226.38 | +47.5% |
| 2000 | 177.93 | -21.4% |
| 2001 | 178.52 | +0.3% |
| 2002 | 200.74 | +12.4% |
| 2003 | 196.88 | -1.9% |
| 2004 | 194.84 | -1.0% |
| 2005 | 196.1 | +0.6% |
| 2006 | 196 | -0.1% |
| 2007 | 123.88 | -36.8% |
| 2008 | 116.9 | -5.6% |
| 2009 | 100.48 | -14.0% |
| 2010 | 117.65 | +17.1% |
| 2011 | 189.44 | +61.0% |
| 2012 | 222.81 | +17.6% |
| 2013 | 128.94 | -42.1% |
| 2014 | 110.77 | -14.1% |
| 2015 | 99.52 | -10.2% |
| 2016 | 89.7 | -9.9% |
| 2017 | 81.05 | -9.6% |
| 2018 | 73.33 | -9.5% |
| 2019 | 66.4 | -9.5% |
| 2020 | 60.09 | -9.5% |
| 2021 | 54.29 | -9.7% |
| 2022 | 48.92 | -9.9% |
| 2023 | 43.89 | -10.3% |
| 2024 | 33.79 | -23.0% |
| 2025 | 31.12 | -7.9% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (biological) — Producer in Côte d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | +61.0% | 117.65 | 189.44 |
| 1998 | +56.0% | 98.35 | 153.44 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 98.43 | 48.5 | 226.38 | 9 |
| 2000s | 168.23 | 100.48 | 200.74 | 10 |
| 2010s | 117.96 | 66.4 | 222.81 | 10 |
| 2020s | 45.35 | 31.12 | 60.09 | 6 |
Countries ranked near Côte d'Ivoire
- 1 Argentina 6,277 compare
- 1 Cabo Verde 125.11 compare
- 1 Türkiye 1,106 compare
- 2 Republic of Moldova 142.76 compare
- 2 Suriname 1,450 compare
- 3 Ukraine 395 compare
- 3 Viet Nam 132.54 compare
- 4 Dominican Republic 337.95 compare
- 4 Timor-Leste 126.32 compare
- 5 Lao People's Democratic Republic 109.15 compare
- 5 Malawi 329.03 compare
- 6 Bolivia (Plurinational State of) 54.03 compare
- 6 Guyana 320.51 compare
More economy & growth data for Côte d'Ivoire
- Gross Fixed Capital Formation — Value Standard Local Currency, annual 14.95 % change on previous year (2024)
- Gross Fixed Capital Formation — Value US$, annual growth rate 14.99 % change on previous year (2024)
- Gross Fixed Capital Formation — Value Standard Local Currency, 2015 10.5 % change on previous year (2024)
- Gross Fixed Capital Formation — Value US$, 2015 prices, annual growth 10.5 % change on previous year (2024)
- Gross Domestic Product — Value Standard Local Currency, 2015 prices 45.10 million million SLC (2024)
- Gross Domestic Product — Annual growth US$ per capita 6.08 % (2024)
- Gross Domestic Product — Annual growth US$ 8.69 % (2024)
- Gross Domestic Product — Annual growth Standard Local Currency, 2015 5.95 % (2024)
- Gross Domestic Product — Annual growth Standard Local Currency 8.65 % (2024)
- Gross Domestic Product — Value US$, 2015 prices 76,277 million USD (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (biological) — producer in Côte d'Ivoire?
- Meat of pig with the bone, fresh or chilled (biological) — producer in Côte d'Ivoire was 31.12 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Côte d'Ivoire?
- The highest recorded value was 226.38 in 1999.
- What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Côte d'Ivoire?
- The lowest recorded value was 31.12 in 2025.
- How does Côte d'Ivoire rank for meat of pig with the bone, fresh or chilled (biological) — producer?
- Côte d'Ivoire ranks 3rd out of 3 countries with data for 2025.
- Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Côte d'Ivoire?
- Over the last ten years it is down 68.7%. The long-run trend across the full record is volatile.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.