Meat of goat, fresh or chilled — Producer Price Index in Cuba

Cuba: Meat of goat, fresh or chilled — Producer Price Index was 103.09 in 2025. ▲ Rising

Latest (2025)
103.09
Change on year
down 0.6%
World rank
90th
of 113 countries
All-time high
105.99
in 2019
All-time low
44.37
in 1996
Years of data
30
1996–2025

Meat of goat, fresh or chilled — Producer Price Index in Cuba, 1996–2025

02550751001996201020251996: 44.41997: 44.41998: 44.41999: 44.42000: 1002001: 1002002: 1002003: 1002004: 1002005: 1002006: 1002007: 1002008: 1002009: 1002010: 1002011: 1002012: 1002013: 1002014: 1002015: 1002016: 1002017: 1002018: 100.82019: 1062020: 103.62021: 1042022: 104.32023: 104.32024: 103.72025: 103.1

Source: Food and Agriculture Organization of the United Nations.

Analysis

Cuba recorded 103.09 for meat of goat, fresh or chilled — producer price index in 2025.

That represents a change of down 0.6% on the previous year and up 3.1% over ten years.

Over the whole period, meat of goat, fresh or chilled — producer price index in Cuba peaked at 105.99 in 2019 and was at its lowest, 44.37, in 1996.

Cuba ranks 90th of 113 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 30 years of available data.

Meat of goat, fresh or chilled — Producer Price Index in Cuba, year by year

Annual values for Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100) in Cuba, 1996 to 2025.
Year Value Change
1996 44.37
1997 44.37 +0.0%
1998 44.37 +0.0%
1999 44.37 +0.0%
2000 100 +125.4%
2001 100 +0.0%
2002 100 +0.0%
2003 100 +0.0%
2004 100 +0.0%
2005 100 +0.0%
2006 100 +0.0%
2007 100 +0.0%
2008 100 +0.0%
2009 100 +0.0%
2010 100 +0.0%
2011 100 +0.0%
2012 100 +0.0%
2013 100 +0.0%
2014 100 +0.0%
2015 100 +0.0%
2016 100 +0.0%
2017 100 +0.0%
2018 100.85 +0.8%
2019 105.99 +5.1%
2020 103.62 -2.2%
2021 103.99 +0.4%
2022 104.35 +0.3%
2023 104.35 +0.0%
2024 103.72 -0.6%
2025 103.09 -0.6%

Cuba compared with similar countries

  • Cuba's 103.09 is below the median for upper middle income countries, which is 165.1, 62% of the median. (35 countries reporting)
  • Cuba's 103.09 is below the median for Latin America & Caribbean, which is 124.02, 83% of the median. (24 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 44.37 44.37 44.37 4
2000s 100 100 100 10
2010s 100.68 100 105.99 10
2020s 103.85 103.09 104.35 6

Countries ranked near Cuba

  1. 87 Netherlands (Kingdom of the) 105.79 compare
  2. 88 Togo 104.55 compare
  3. 89 Norway 103.29 compare
  4. 91 Equatorial Guinea 102.29 compare
  5. 92 France 101.44 compare
  6. 93 Brazil 100.95 compare

See the full ranking of 122 places →

More economy & growth data for Cuba

All data for Cuba →

Frequently asked questions

What is meat of goat, fresh or chilled — producer price index in Cuba?
Meat of goat, fresh or chilled — producer price index in Cuba was 103.09 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — producer price index recorded in Cuba?
The highest recorded value was 105.99 in 2019.
What is the lowest meat of goat, fresh or chilled — producer price index recorded in Cuba?
The lowest recorded value was 44.37 in 1996.
How does Cuba rank for meat of goat, fresh or chilled — producer price index?
Cuba ranks 90th out of 113 countries with data for 2025.
Is meat of goat, fresh or chilled — producer price index rising or falling in Cuba?
Over the last ten years it is up 3.1%. The long-run trend across the full record is rising.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Producer Price Index in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producer-price-index-2014-2016-100/cuba/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 4,052 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.