Meat of goat, fresh or chilled (biological) — Producer Price in Guinea

Guinea: Meat of goat, fresh or chilled (biological) — Producer Price was 20.19 million LCU in 2022. ▲ Rising

Latest (2022)
20.19 million LCU
Change on year
up 25.4%
World rank
2nd
of 75 countries
All-time high
23.85 million LCU
in 2016
All-time low
1.72 million LCU
in 1991
Years of data
8
1991–2022

Meat of goat, fresh or chilled (biological) — Producer Price in Guinea, 1991–2022

05.0M10.0M15.0M20.0M25.0M1991200620221991: 1.7M LCU2016: 23.8M LCU2017: 14.0M LCU2018: 14.8M LCU2019: 16.0M LCU2020: 18.9M LCU2021: 16.1M LCU2022: 20.2M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of goat, fresh or chilled (biological) — producer price in Guinea is 20.19 million LCU, measured in 2022.

That represents a change of up 25.4% on the previous year and down 15.4% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Guinea peaked at 23.85 million LCU in 2016 and was at its lowest, 1.72 million LCU, in 1991.

That places Guinea 2nd out of 75 countries with data for 2022, putting it in the top 10%.

Meat of goat, fresh or chilled (biological) — Producer Price in Guinea, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne) in Guinea, 1991 to 2022.
Year LCU Change
1991 1.72 million LCU
2016 23.85 million LCU +1286.2%
2017 13.98 million LCU -41.4%
2018 14.76 million LCU +5.6%
2019 16.03 million LCU +8.6%
2020 18.87 million LCU +17.7%
2021 16.10 million LCU -14.7%
2022 20.19 million LCU +25.4%

Guinea compared with similar countries

  • Guinea's 20.19 million LCU is above the median for lower middle income countries, which is 88,889 LCU, 227.1× the median. (13 countries reporting)
  • Guinea's 20.19 million LCU is above the median for Sub-Saharan Africa, which is 1.05 million LCU, 19.3× the median. (19 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.72 million LCU 1.72 million LCU 1.72 million LCU 1
2010s 17.16 million LCU 13.98 million LCU 23.85 million LCU 4
2020s 18.38 million LCU 16.10 million LCU 20.19 million LCU 3

Countries ranked near Guinea

  1. 1 Côte d'Ivoire 1.20 million LCU compare
  2. 1 Indonesia 136.67 million LCU compare
  3. 1 Iran (Islamic Republic of) 1.78 billion LCU compare
  4. 2 Cabo Verde 967,780 LCU compare
  5. 2 Türkiye 193,854 LCU compare
  6. 3 Madagascar 6.70 million LCU compare
  7. 3 Venezuela (Bolivarian Republic of) 55,160 LCU compare
  8. 4 Bolivia (Plurinational State of) 9,545 LCU compare
  9. 4 Iraq 6.41 million LCU compare
  10. 5 Yemen 5.65 million LCU compare

See the full ranking of 81 places →

More economy & growth data for Guinea

All data for Guinea →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Guinea?
Meat of goat, fresh or chilled (biological) — producer price in Guinea was 20.19 million LCU in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Guinea?
The highest recorded value was 23.85 million LCU in 2016.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Guinea?
The lowest recorded value was 1.72 million LCU in 1991.
How does Guinea rank for meat of goat, fresh or chilled (biological) — producer price?
Guinea ranks 2nd out of 75 countries with data for 2022.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Guinea?
Over the last ten years it is down 15.4%. The long-run trend across the full record is rising.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-lcu-tonne-2/guinea/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 1,502 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.