Guinea vs Iraq: Meat of goat, fresh or chilled (biological) — Producer Price
Meat of goat, fresh or chilled (biological) — Producer Price over time
- Guinea
- Iraq
How they compare
Guinea currently reports 20.19 million LCU against 6.41 million LCU in Iraq, a difference of 13.77 million LCU.
That makes Guinea's figure about 3.1 times Iraq's.
Across all 6 years both countries report, Guinea has been ahead every year.
Guinea ranks 2nd and Iraq ranks 4th of 75 countries.
Guinea has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Guinea | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 17.16 million LCU | 6.11 million LCU | 11.04 million LCU | Guinea |
| 2020s | 17.48 million LCU | 6.37 million LCU | 11.12 million LCU | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (biological) — producer price, Guinea or Iraq?
- Guinea, at 20.19 million LCU against 6.41 million LCU in Iraq as of 2022.
- What is the difference in meat of goat, fresh or chilled (biological) — producer price between Guinea and Iraq?
- 13.77 million LCU, with Guinea ahead.
- How many years of comparable data are there for Guinea and Iraq?
- 6 years are reported by both, from 2016 to 2021.
- How do Guinea and Iraq rank globally for meat of goat, fresh or chilled (biological) — producer price?
- Guinea ranks 2nd and Iraq ranks 4th of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.