Meat of geese, fresh or chilled — Producer Price Index in United Kingdom of Great Britain and Northern Ireland

United Kingdom of Great Britain and Northern Ireland: Meat of geese, fresh or chilled — Producer Price Index was 113.55 in 2025. ▲ Rising

Latest (2025)
113.55
Change on year
up 2.6%
World rank
17th
of 35 countries
All-time high
113.55
in 2025
All-time low
18.92
in 1992
Years of data
35
1991–2025

Meat of geese, fresh or chilled — Producer Price Index in United Kingdom of Great Britain and Northern Ireland, 1991–2025

204060801001201991200820251991: 291992: 18.91993: 28.41994: 28.61995: 30.21996: 31.21997: 35.61998: 30.21999: 492000: 46.22001: 392002: 642003: 68.92004: 68.42005: 74.22006: 732007: 66.12008: 93.42009: 89.32010: 91.12011: 94.82012: 99.82013: 103.82014: 100.72015: 99.32016: 1002017: 102.22018: 106.52019: 107.22020: 1052021: 110.82022: 105.62023: 105.72024: 110.72025: 113.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

United Kingdom of Great Britain and Northern Ireland recorded 113.55 for meat of geese, fresh or chilled — producer price index in 2025. That is the highest value across all 35 years on record.

The figure is up 2.6% on the previous year and up 14.3% over ten years.

Over the whole period, meat of geese, fresh or chilled — producer price index in United Kingdom of Great Britain and Northern Ireland peaked at 113.55 in 2025 and was at its lowest, 18.92, in 1992.

United Kingdom of Great Britain and Northern Ireland ranks 17th of 35 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Meat of geese, fresh or chilled — Producer Price Index in United Kingdom of Great Britain and Northern Ireland, year by year

Annual values for Meat of geese, fresh or chilled — Producer Price Index (2014-2016 = 100) in United Kingdom of Great Britain and Northern Ireland, 1991 to 2025.
Year Value Change
1991 29.03
1992 18.92 -34.8%
1993 28.39 +50.1%
1994 28.59 +0.7%
1995 30.25 +5.8%
1996 31.2 +3.1%
1997 35.62 +14.2%
1998 30.23 -15.1%
1999 49.03 +62.2%
2000 46.2 -5.8%
2001 39.03 -15.5%
2002 64 +64.0%
2003 68.92 +7.7%
2004 68.36 -0.8%
2005 74.24 +8.6%
2006 73.01 -1.7%
2007 66.11 -9.5%
2008 93.37 +41.2%
2009 89.35 -4.3%
2010 91.1 +2.0%
2011 94.84 +4.1%
2012 99.82 +5.3%
2013 103.82 +4.0%
2014 100.68 -3.0%
2015 99.35 -1.3%
2016 99.97 +0.6%
2017 102.16 +2.2%
2018 106.49 +4.2%
2019 107.21 +0.7%
2020 105.03 -2.0%
2021 110.76 +5.5%
2022 105.64 -4.6%
2023 105.73 +0.1%
2024 110.67 +4.7%
2025 113.55 +2.6%

Biggest year-on-year movements

Years where Meat of geese, fresh or chilled — Producer Price Index in United Kingdom of Great Britain and Northern Ireland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +64.0% 39.03 64
1999 +62.2% 30.23 49.03
1993 +50.1% 18.92 28.39
2008 +41.2% 66.11 93.37
1992 -34.8% 29.03 18.92

Averages by decade

DecadeAverage LowestHighest Years
1990s 31.25 18.92 49.03 9
2000s 68.26 39.03 93.37 10
2010s 100.54 91.1 107.21 10
2020s 108.56 105.03 113.55 6

Countries ranked near United Kingdom of Great Britain and Northern Ireland

  1. 14 Madagascar 122.67 compare
  2. 15 Tajikistan 114.82 compare
  3. 16 Republic of Korea 114.57 compare
  4. 18 Thailand 112.16 compare
  5. 19 Canada 111.53 compare
  6. 20 Slovakia 110.12 compare

See the full ranking of 39 places →

More economy & growth data for United Kingdom of Great Britain and Northern Ireland

All data for United Kingdom of Great Britain and Northern Ireland →

Frequently asked questions

What is meat of geese, fresh or chilled — producer price index in United Kingdom of Great Britain and Northern Ireland?
Meat of geese, fresh or chilled — producer price index in United Kingdom of Great Britain and Northern Ireland was 113.55 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of geese, fresh or chilled — producer price index recorded in United Kingdom of Great Britain and Northern Ireland?
The highest recorded value was 113.55 in 2025.
What is the lowest meat of geese, fresh or chilled — producer price index recorded in United Kingdom of Great Britain and Northern Ireland?
The lowest recorded value was 18.92 in 1992.
How does United Kingdom of Great Britain and Northern Ireland rank for meat of geese, fresh or chilled — producer price index?
United Kingdom of Great Britain and Northern Ireland ranks 17th out of 35 countries with data for 2025.
Is meat of geese, fresh or chilled — producer price index rising or falling in United Kingdom of Great Britain and Northern Ireland?
Over the last ten years it is up 14.3%. The long-run trend across the full record is rising.
Where does this United Kingdom of Great Britain and Northern Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of geese, fresh or chilled — Producer Price Index in United Kingdom of Great Britain and Northern Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/meat-of-geese-fresh-or-chilled-producer-price-index-2014-2016-100/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Meat of geese, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 1,318 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.