Meat of geese, fresh or chilled (biological) — Producer Price Index in Germany

Germany: Meat of geese, fresh or chilled (biological) — Producer Price Index was 403.65 in 2025. ◆ Volatile

Latest (2025)
403.65
Change on year
up 7.6%
World rank
1st
of 36 countries
All-time high
403.65
in 2025
All-time low
51.65
in 1999
Years of data
35
1991–2025

Meat of geese, fresh or chilled (biological) — Producer Price Index in Germany, 1991–2025

1002003004001991200820251991: 59.41992: 54.31993: 56.91994: 57.51995: 60.41996: 60.41997: 57.21998: 56.41999: 51.62000: 52.82001: 59.12002: 54.92003: 602004: 58.52005: 53.62006: 56.52007: 62.32008: 70.92009: 70.12010: 71.32011: 79.42012: 102.42013: 94.72014: 96.92015: 942016: 109.22017: 131.92018: 1272019: 1272020: 130.82021: 159.22022: 190.22023: 366.32024: 3752025: 403.6

Source: Food and Agriculture Organization of the United Nations.

Analysis

Germany recorded 403.65 for meat of geese, fresh or chilled (biological) — producer price index in 2025. That is the highest value across all 35 years on record.

That represents a change of up 7.6% on the previous year and up 329.6% over ten years.

Over the whole period, meat of geese, fresh or chilled (biological) — producer price index in Germany peaked at 403.65 in 2025 and was at its lowest, 51.65, in 1999.

That places Germany 1st out of 36 countries with data for 2025, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of geese, fresh or chilled (biological) — Producer Price Index in Germany, year by year

Annual values for Meat of geese, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100) in Germany, 1991 to 2025.
Year Value Change
1991 59.41
1992 54.26 -8.7%
1993 56.85 +4.8%
1994 57.55 +1.2%
1995 60.44 +5.0%
1996 60.39 -0.1%
1997 57.23 -5.2%
1998 56.35 -1.5%
1999 51.65 -8.3%
2000 52.82 +2.3%
2001 59.09 +11.9%
2002 54.86 -7.2%
2003 59.95 +9.3%
2004 58.52 -2.4%
2005 53.59 -8.4%
2006 56.49 +5.4%
2007 62.27 +10.2%
2008 70.9 +13.9%
2009 70.1 -1.1%
2010 71.33 +1.8%
2011 79.42 +11.3%
2012 102.36 +28.9%
2013 94.7 -7.5%
2014 96.9 +2.3%
2015 93.95 -3.0%
2016 109.15 +16.2%
2017 131.86 +20.8%
2018 126.99 -3.7%
2019 126.99 +0.0%
2020 130.81 +3.0%
2021 159.15 +21.7%
2022 190.17 +19.5%
2023 366.31 +92.6%
2024 375 +2.4%
2025 403.65 +7.6%

Germany compared with similar countries

  • Germany's 403.65 is above the median for Europe & Central Asia, which is 112.47, 3.6× the median. (18 countries reporting)
  • Germany's 403.65 is above the median for high income countries, which is 108.96, 3.7× the median. (18 countries reporting)

Biggest year-on-year movements

Years where Meat of geese, fresh or chilled (biological) — Producer Price Index in Germany changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 +92.6% 190.17 366.31

Averages by decade

DecadeAverage LowestHighest Years
1990s 57.13 51.65 60.44 9
2000s 59.86 52.82 70.9 10
2010s 103.37 71.33 131.86 10
2020s 270.85 130.81 403.65 6

Countries ranked near Germany

  1. 1 Türkiye 1,755 compare
  2. 2 Iran (Islamic Republic of) 276.05 compare
  3. 2 Philippines 272.58 compare
  4. 3 Albania 230.92 compare
  5. 3 Lao People's Democratic Republic 138.52 compare
  6. 4 Hungary 207.64 compare
  7. 4 Syrian Arab Republic 95 compare

See the full ranking of 40 places →

More economy & growth data for Germany

All data for Germany →

Frequently asked questions

What is meat of geese, fresh or chilled (biological) — producer price index in Germany?
Meat of geese, fresh or chilled (biological) — producer price index in Germany was 403.65 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of geese, fresh or chilled (biological) — producer price index recorded in Germany?
The highest recorded value was 403.65 in 2025.
What is the lowest meat of geese, fresh or chilled (biological) — producer price index recorded in Germany?
The lowest recorded value was 51.65 in 1999.
How does Germany rank for meat of geese, fresh or chilled (biological) — producer price index?
Germany ranks 1st out of 36 countries with data for 2025.
Is meat of geese, fresh or chilled (biological) — producer price index rising or falling in Germany?
Over the last ten years it is up 329.6%. The long-run trend across the full record is volatile.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of geese, fresh or chilled (biological) — Producer Price Index in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-geese-fresh-or-chilled-biological-producer-price-index-2014-2016-100/germany/

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About this data

Indicator
Meat of geese, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
40 places, 1,331 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.