Meat of ducks, fresh or chilled — Producer Price in Norway
Norway: Meat of ducks, fresh or chilled — Producer Price was 4,592 USD in 2024. ▲ Rising
Meat of ducks, fresh or chilled — Producer Price in Norway, 1995–2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2024, meat of ducks, fresh or chilled — producer price in Norway stood at 4,592 USD.
That represents a change of up 0.8% on the previous year and down 12.3% over ten years.
Over the whole period, meat of ducks, fresh or chilled — producer price in Norway peaked at 5,659 USD in 2012 and was at its lowest, 3,358 USD, in 2001.
The long-run direction has been consistently rising across the 30 years of available data.
Meat of ducks, fresh or chilled — Producer Price in Norway, year by year
| Year | USD | Change |
|---|---|---|
| 1995 | 4,140 USD | — |
| 1996 | 4,208 USD | +1.6% |
| 1997 | 4,487 USD | +6.6% |
| 1998 | 4,122 USD | -8.1% |
| 1999 | 3,839 USD | -6.9% |
| 2000 | 3,469 USD | -9.6% |
| 2001 | 3,358 USD | -3.2% |
| 2002 | 3,808 USD | +13.4% |
| 2003 | 4,294 USD | +12.8% |
| 2004 | 4,554 USD | +6.1% |
| 2005 | 4,767 USD | +4.7% |
| 2006 | 4,792 USD | +0.5% |
| 2007 | 5,345 USD | +11.5% |
| 2008 | 5,580 USD | +4.4% |
| 2009 | 4,974 USD | -10.9% |
| 2010 | 5,187 USD | +4.3% |
| 2011 | 5,631 USD | +8.6% |
| 2012 | 5,659 USD | +0.5% |
| 2013 | 5,617 USD | -0.7% |
| 2014 | 5,237 USD | -6.8% |
| 2015 | 4,092 USD | -21.9% |
| 2016 | 3,929 USD | -4.0% |
| 2017 | 3,990 USD | +1.6% |
| 2018 | 4,058 USD | +1.7% |
| 2019 | 3,750 USD | -7.6% |
| 2020 | 3,855 USD | +2.8% |
| 2021 | 4,370 USD | +13.4% |
| 2022 | 4,424 USD | +1.2% |
| 2023 | 4,556 USD | +3.0% |
| 2024 | 4,592 USD | +0.8% |
Norway compared with similar countries
- Norway's 4,592 USD is above the median for Europe & Central Asia, which is 4,592 USD, 1.0× the median. (7 countries reporting)
- Norway's 4,592 USD is above the median for high income countries, which is 4,592 USD, 1.0× the median. (7 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,159 USD | 3,839 USD | 4,487 USD | 5 |
| 2000s | 4,494 USD | 3,358 USD | 5,580 USD | 10 |
| 2010s | 4,715 USD | 3,750 USD | 5,659 USD | 10 |
| 2020s | 4,360 USD | 3,855 USD | 4,592 USD | 5 |
Countries ranked near Norway
More economy & growth data for Norway
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 0.7416 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.42 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 1.11 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0021 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 198.35 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled -7.82 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -164.45 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit -0.0147 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita -1,394 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 5.24 % change on previous year (2025)
Frequently asked questions
- What is meat of ducks, fresh or chilled — producer price in Norway?
- Meat of ducks, fresh or chilled — producer price in Norway was 4,592 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled — producer price recorded in Norway?
- The highest recorded value was 5,659 USD in 2012.
- What is the lowest meat of ducks, fresh or chilled — producer price recorded in Norway?
- The lowest recorded value was 3,358 USD in 2001.
- How does Norway rank for meat of ducks, fresh or chilled — producer price?
- Norway ranks 5th out of 17 countries with data for 2024.
- Is meat of ducks, fresh or chilled — producer price rising or falling in Norway?
- Over the last ten years it is down 12.3%. The long-run trend across the full record is rising.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.