Meat of ducks, fresh or chilled — Producer Price in Bangladesh

Bangladesh: Meat of ducks, fresh or chilled — Producer Price was 852.8 USD in 1998. ▬ Flat

Latest (1998)
852.8 USD
Change on year
down 6.4%
World rank
17th
of 17 countries
All-time high
943.4 USD
in 1995
All-time low
852.8 USD
in 1998
Years of data
8
1991–1998

Meat of ducks, fresh or chilled — Producer Price in Bangladesh, 1991–1998

02004006008001.0k1991199419981991: 929.1 USD1992: 872.9 USD1993: 909.8 USD1994: 895.3 USD1995: 943.4 USD1996: 909.2 USD1997: 911.3 USD1998: 852.8 USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of ducks, fresh or chilled — producer price in Bangladesh is 852.8 USD, measured in 1998. That is the lowest value across all 8 years on record.

Compared with earlier readings it is down 6.4% on the previous year and down 8.2% over ten years.

Meat of ducks, fresh or chilled — Producer Price in Bangladesh, year by year

Annual values for Meat of ducks, fresh or chilled — Producer Price (USD/tonne) in Bangladesh, 1991 to 1998.
Year USD Change
1991 929.1 USD
1992 872.9 USD -6.0%
1993 909.8 USD +4.2%
1994 895.3 USD -1.6%
1995 943.4 USD +5.4%
1996 909.2 USD -3.6%
1997 911.3 USD +0.2%
1998 852.8 USD -6.4%

Countries ranked near Bangladesh

  1. 14 Madagascar 1,605 USD
  2. 15 Hungary 1,384 USD compare
  3. 16 Czechia 1,352 USD compare

See the full ranking of 20 places →

More economy & growth data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is meat of ducks, fresh or chilled — producer price in Bangladesh?
Meat of ducks, fresh or chilled — producer price in Bangladesh was 852.8 USD in 1998, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled — producer price recorded in Bangladesh?
The highest recorded value was 943.4 USD in 1995.
What is the lowest meat of ducks, fresh or chilled — producer price recorded in Bangladesh?
The lowest recorded value was 852.8 USD in 1998.
How does Bangladesh rank for meat of ducks, fresh or chilled — producer price?
Bangladesh ranks 17th out of 17 countries with data for 1998.
Is meat of ducks, fresh or chilled — producer price rising or falling in Bangladesh?
Over the last ten years it is down 8.2%. The long-run trend across the full record is flat.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled — Producer Price in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-producer-price-usd-tonne/bangladesh/

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About this data

Indicator
Meat of ducks, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
20 places, 309 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.