Meat of ducks, fresh or chilled — Producer Price in Cambodia

Cambodia: Meat of ducks, fresh or chilled — Producer Price was 9.29 million SLC in 2012. ▲ Rising

Latest (2012)
9.29 million SLC
Change on year
up 1.9%
World rank
1st
of 18 countries
All-time high
9.29 million SLC
in 2012
All-time low
3.24 million SLC
in 1995
Years of data
9
1995–2012

Meat of ducks, fresh or chilled — Producer Price in Cambodia, 1995–2012

4.0M6.0M8.0M10.0M1995200320121995: 3.2M SLC1996: 3.5M SLC1997: 5.0M SLC1998: 4.1M SLC2008: 8.7M SLC2009: 7.3M SLC2010: 7.7M SLC2011: 9.1M SLC2012: 9.3M SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

Cambodia recorded 9.29 million SLC for meat of ducks, fresh or chilled — producer price in 2012. That is the highest value across all 9 years on record.

That represents a change of up 1.9% on the previous year and up 127.8% over ten years.

Over the whole period, meat of ducks, fresh or chilled — producer price in Cambodia peaked at 9.29 million SLC in 2012 and was at its lowest, 3.24 million SLC, in 1995.

Meat of ducks, fresh or chilled — Producer Price in Cambodia, year by year

Annual values for Meat of ducks, fresh or chilled — Producer Price (SLC/tonne) in Cambodia, 1995 to 2012.
Year SLC Change
1995 3.24 million SLC
1996 3.48 million SLC +7.4%
1997 4.95 million SLC +42.2%
1998 4.08 million SLC -17.6%
2008 8.70 million SLC +113.3%
2009 7.34 million SLC -15.7%
2010 7.71 million SLC +5.0%
2011 9.12 million SLC +18.3%
2012 9.29 million SLC +1.9%

Cambodia compared with similar countries

  • Cambodia's 9.29 million SLC is above the median for East Asia & Pacific, which is 73,000 SLC, 127.3× the median. (5 countries reporting)
  • Cambodia's 9.29 million SLC is above the median for lower middle income countries, which is 368,407 SLC, 25.2× the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.94 million SLC 3.24 million SLC 4.95 million SLC 4
2000s 8.02 million SLC 7.34 million SLC 8.70 million SLC 2
2010s 8.71 million SLC 7.71 million SLC 9.29 million SLC 3

Countries ranked near Cambodia

  1. 1 Viet Nam 52.05 million SLC compare
  2. 2 Lao People's Democratic Republic 30.15 million SLC compare
  3. 2 Madagascar 3.00 million SLC compare
  4. 3 Myanmar 419,126 SLC compare
  5. 3 Türkiye 7,835 SLC compare
  6. 4 Nepal 368,407 SLC compare

See the full ranking of 21 places →

More economy & growth data for Cambodia

All data for Cambodia →

Frequently asked questions

What is meat of ducks, fresh or chilled — producer price in Cambodia?
Meat of ducks, fresh or chilled — producer price in Cambodia was 9.29 million SLC in 2012, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled — producer price recorded in Cambodia?
The highest recorded value was 9.29 million SLC in 2012.
What is the lowest meat of ducks, fresh or chilled — producer price recorded in Cambodia?
The lowest recorded value was 3.24 million SLC in 1995.
How does Cambodia rank for meat of ducks, fresh or chilled — producer price?
Cambodia ranks 1st out of 18 countries with data for 2012.
Is meat of ducks, fresh or chilled — producer price rising or falling in Cambodia?
Over the last ten years it is up 127.8%. The long-run trend across the full record is rising.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled — Producer Price in Cambodia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-producer-price-slc-tonne/cambodia/

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About this data

Indicator
Meat of ducks, fresh or chilled — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
21 places, 325 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.