Meat of ducks, fresh or chilled — Producer Price in Viet Nam

Viet Nam: Meat of ducks, fresh or chilled — Producer Price was 52.05 million LCU in 2024. ▲ Rising

Latest (2024)
52.05 million LCU
Change on year
up 2.5%
World rank
1st
of 3 countries
All-time high
52.05 million LCU
in 2024
All-time low
11.21 million LCU
in 2003
Years of data
25
2000–2024

Meat of ducks, fresh or chilled — Producer Price in Viet Nam, 2000–2024

10.0M20.0M30.0M40.0M50.0M2000201220242000: 12.4M LCU2001: 11.8M LCU2002: 13.3M LCU2003: 11.2M LCU2004: 16.1M LCU2005: 18.4M LCU2006: 16.4M LCU2007: 22.4M LCU2008: 24.9M LCU2009: 30.3M LCU2010: 33.0M LCU2011: 44.3M LCU2012: 43.4M LCU2013: 45.4M LCU2014: 45.5M LCU2015: 45.5M LCU2016: 46.2M LCU2017: 44.2M LCU2018: 45.5M LCU2019: 47.2M LCU2020: 46.3M LCU2021: 41.3M LCU2022: 49.8M LCU2023: 50.8M LCU2024: 52.0M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of ducks, fresh or chilled — producer price in Viet Nam is 52.05 million LCU, measured in 2024. That is the highest value across all 25 years on record.

That represents a change of up 2.5% on the previous year and up 14.3% over ten years.

Over the whole period, meat of ducks, fresh or chilled — producer price in Viet Nam peaked at 52.05 million LCU in 2024 and was at its lowest, 11.21 million LCU, in 2003.

The long-run direction has been consistently rising across the 25 years of available data.

Meat of ducks, fresh or chilled — Producer Price in Viet Nam, year by year

Annual values for Meat of ducks, fresh or chilled — Producer Price (LCU/tonne) in Viet Nam, 2000 to 2024.
Year LCU Change
2000 12.40 million LCU
2001 11.81 million LCU -4.8%
2002 13.33 million LCU +12.9%
2003 11.21 million LCU -15.9%
2004 16.11 million LCU +43.7%
2005 18.39 million LCU +14.2%
2006 16.38 million LCU -10.9%
2007 22.36 million LCU +36.5%
2008 24.90 million LCU +11.4%
2009 30.25 million LCU +21.5%
2010 32.98 million LCU +9.0%
2011 44.34 million LCU +34.4%
2012 43.45 million LCU -2.0%
2013 45.43 million LCU +4.6%
2014 45.53 million LCU +0.2%
2015 45.47 million LCU -0.1%
2016 46.23 million LCU +1.7%
2017 44.25 million LCU -4.3%
2018 45.53 million LCU +2.9%
2019 47.21 million LCU +3.7%
2020 46.33 million LCU -1.9%
2021 41.27 million LCU -10.9%
2022 49.84 million LCU +20.7%
2023 50.76 million LCU +1.8%
2024 52.05 million LCU +2.5%

Averages by decade

DecadeAverage LowestHighest Years
2000s 17.71 million LCU 11.21 million LCU 30.25 million LCU 10
2010s 44.04 million LCU 32.98 million LCU 47.21 million LCU 10
2020s 48.05 million LCU 41.27 million LCU 52.05 million LCU 5

Countries ranked near Viet Nam

  1. 1 Madagascar 15.00 million LCU compare
  2. 2 Cambodia 9.29 million LCU compare
  3. 2 Lao People's Democratic Republic 30.15 million LCU compare
  4. 3 Myanmar 419,126 LCU compare
  5. 3 Türkiye 7,835 LCU compare
  6. 4 Nepal 368,407 LCU compare

See the full ranking of 21 places →

More economy & growth data for Viet Nam

All data for Viet Nam →

Frequently asked questions

What is meat of ducks, fresh or chilled — producer price in Viet Nam?
Meat of ducks, fresh or chilled — producer price in Viet Nam was 52.05 million LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled — producer price recorded in Viet Nam?
The highest recorded value was 52.05 million LCU in 2024.
What is the lowest meat of ducks, fresh or chilled — producer price recorded in Viet Nam?
The lowest recorded value was 11.21 million LCU in 2003.
How does Viet Nam rank for meat of ducks, fresh or chilled — producer price?
Viet Nam ranks 1st out of 3 countries with data for 2024.
Is meat of ducks, fresh or chilled — producer price rising or falling in Viet Nam?
Over the last ten years it is up 14.3%. The long-run trend across the full record is rising.
Where does this Viet Nam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled — Producer Price in Viet Nam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-producer-price-lcu-tonne/viet-nam-2/

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About this data

Indicator
Meat of ducks, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
21 places, 325 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.