Meat of ducks, fresh or chilled — Producer Price in Myanmar

Myanmar: Meat of ducks, fresh or chilled — Producer Price was 419,126 LCU in 2006. ◆ Volatile

Latest (2006)
419,126 LCU
Change on year
up 7.4%
World rank
3rd
of 18 countries
All-time high
419,126 LCU
in 2006
All-time low
44,093 LCU
in 1991
Years of data
16
1991–2006

Meat of ducks, fresh or chilled — Producer Price in Myanmar, 1991–2006

0100.0k200.0k300.0k400.0k1991199820061991: 44.1k LCU1992: 58.8k LCU1993: 78.4k LCU1994: 87.8k LCU1995: 98.3k LCU1996: 113.2k LCU1997: 144.9k LCU1998: 185.4k LCU1999: 233.8k LCU2000: 247.1k LCU2001: 261.2k LCU2002: 276.8k LCU2003: 304.5k LCU2004: 325.3k LCU2005: 390.3k LCU2006: 419.1k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2006, meat of ducks, fresh or chilled — producer price in Myanmar stood at 419,126 LCU. That is the highest value across all 16 years on record.

That represents a change of up 7.4% on the previous year and up 270.3% over ten years.

Over the whole period, meat of ducks, fresh or chilled — producer price in Myanmar peaked at 419,126 LCU in 2006 and was at its lowest, 44,093 LCU, in 1991.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of ducks, fresh or chilled — Producer Price in Myanmar, year by year

Annual values for Meat of ducks, fresh or chilled — Producer Price (LCU/tonne) in Myanmar, 1991 to 2006.
Year LCU Change
1991 44,093 LCU
1992 58,790 LCU +33.3%
1993 78,387 LCU +33.3%
1994 87,794 LCU +12.0%
1995 98,327 LCU +12.0%
1996 113,172 LCU +15.1%
1997 144,857 LCU +28.0%
1998 185,416 LCU +28.0%
1999 233,806 LCU +26.1%
2000 247,066 LCU +5.7%
2001 261,151 LCU +5.7%
2002 276,811 LCU +6.0%
2003 304,491 LCU +10.0%
2004 325,282 LCU +6.8%
2005 390,252 LCU +20.0%
2006 419,126 LCU +7.4%

Myanmar compared with similar countries

  • Myanmar's 419,126 LCU is above the median for East Asia & Pacific, which is 73,000 LCU, 5.7× the median. (5 countries reporting)
  • Myanmar's 419,126 LCU is above the median for lower middle income countries, which is 368,407 LCU, 1.1× the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 116,071 LCU 44,093 LCU 233,806 LCU 9
2000s 317,740 LCU 247,066 LCU 419,126 LCU 7

Countries ranked near Myanmar

  1. 1 Madagascar 15.00 million LCU compare
  2. 1 Viet Nam 52.05 million LCU compare
  3. 2 Cambodia 9.29 million LCU compare
  4. 2 Lao People's Democratic Republic 30.15 million LCU compare
  5. 3 Türkiye 7,835 LCU compare
  6. 4 Nepal 368,407 LCU compare
  7. 5 Hungary 173,940 LCU compare
  8. 6 Egypt 123,711 LCU compare

See the full ranking of 21 places →

More economy & growth data for Myanmar

All data for Myanmar →

Frequently asked questions

What is meat of ducks, fresh or chilled — producer price in Myanmar?
Meat of ducks, fresh or chilled — producer price in Myanmar was 419,126 LCU in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled — producer price recorded in Myanmar?
The highest recorded value was 419,126 LCU in 2006.
What is the lowest meat of ducks, fresh or chilled — producer price recorded in Myanmar?
The lowest recorded value was 44,093 LCU in 1991.
How does Myanmar rank for meat of ducks, fresh or chilled — producer price?
Myanmar ranks 3rd out of 18 countries with data for 2006.
Is meat of ducks, fresh or chilled — producer price rising or falling in Myanmar?
Over the last ten years it is up 270.3%. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of ducks, fresh or chilled — Producer Price in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://economy.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-producer-price-lcu-tonne/myanmar/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-producer-price-lcu-tonne/myanmar/">Meat of ducks, fresh or chilled — Producer Price in Myanmar</a> — Statizoid

About this data

Indicator
Meat of ducks, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
21 places, 325 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.