Meat of ducks, fresh or chilled (biological) — Producer Price Index in Indonesia
Indonesia: Meat of ducks, fresh or chilled (biological) — Producer Price Index was 130.7 in 2025. ◆ Volatile
Meat of ducks, fresh or chilled (biological) — Producer Price Index in Indonesia, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
Indonesia recorded 130.7 for meat of ducks, fresh or chilled (biological) — producer price index in 2025.
The figure is up 1.9% on the previous year and up 53.2% over ten years.
Over the whole period, meat of ducks, fresh or chilled (biological) — producer price index in Indonesia peaked at 138.89 in 2016 and was at its lowest, 3.55, in 1993.
Indonesia ranks 20th of 61 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of ducks, fresh or chilled (biological) — Producer Price Index in Indonesia, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 3.64 | — |
| 1992 | 3.8 | +4.4% |
| 1993 | 3.55 | -6.6% |
| 1994 | 4.51 | +27.0% |
| 1995 | 5.41 | +20.0% |
| 1996 | 5.56 | +2.8% |
| 1997 | 6.25 | +12.4% |
| 1998 | 10.84 | +73.4% |
| 1999 | 14.01 | +29.2% |
| 2000 | 12.34 | -11.9% |
| 2001 | 13.3 | +7.8% |
| 2002 | 14.99 | +12.7% |
| 2003 | 17.03 | +13.6% |
| 2004 | 17.11 | +0.5% |
| 2005 | 16.97 | -0.8% |
| 2006 | 20.7 | +22.0% |
| 2007 | 25.07 | +21.1% |
| 2008 | 48.53 | +93.6% |
| 2009 | 55.73 | +14.8% |
| 2010 | 58.48 | +4.9% |
| 2011 | 61.28 | +4.8% |
| 2012 | 64.79 | +5.7% |
| 2013 | 67.8 | +4.6% |
| 2014 | 75.8 | +11.8% |
| 2015 | 85.32 | +12.6% |
| 2016 | 138.89 | +62.8% |
| 2017 | 92.59 | -33.3% |
| 2018 | 104.71 | +13.1% |
| 2019 | 106.88 | +2.1% |
| 2020 | 112.86 | +5.6% |
| 2021 | 115.29 | +2.2% |
| 2022 | 115.92 | +0.5% |
| 2023 | 123.61 | +6.6% |
| 2024 | 128.27 | +3.8% |
| 2025 | 130.7 | +1.9% |
Indonesia compared with similar countries
- Indonesia's 130.7 is below the median for upper middle income countries, which is 142.77, 92% of the median. (21 countries reporting)
- Indonesia's 130.7 is above the median for East Asia & Pacific, which is 121.64, 1.1× the median. (10 countries reporting)
Biggest year-on-year movements
Years where Meat of ducks, fresh or chilled (biological) — Producer Price Index in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | +93.6% | 25.07 | 48.53 |
| 1998 | +73.4% | 6.25 | 10.84 |
| 2016 | +62.8% | 85.32 | 138.89 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6.4 | 3.55 | 14.01 | 9 |
| 2000s | 24.18 | 12.34 | 55.73 | 10 |
| 2010s | 85.65 | 58.48 | 138.89 | 10 |
| 2020s | 121.11 | 112.86 | 130.7 | 6 |
Countries ranked near Indonesia
- 17 Ecuador 142.77 compare
- 18 Pakistan 141.21 compare
- 19 China, mainland 140.49 compare
- 21 Bosnia and Herzegovina 129.9 compare
- 22 Mozambique 127.7 compare
- 23 Bangladesh 124.13 compare
More economy & growth data for Indonesia
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 4.36 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 5.07 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 7.93 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0055 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 27.75 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 22.28 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -8.21 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0154 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 77.99 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 0.5363 % change on previous year (2025)
Frequently asked questions
- What is meat of ducks, fresh or chilled (biological) — producer price index in Indonesia?
- Meat of ducks, fresh or chilled (biological) — producer price index in Indonesia was 130.7 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (biological) — producer price index recorded in Indonesia?
- The highest recorded value was 138.89 in 2016.
- What is the lowest meat of ducks, fresh or chilled (biological) — producer price index recorded in Indonesia?
- The lowest recorded value was 3.55 in 1993.
- How does Indonesia rank for meat of ducks, fresh or chilled (biological) — producer price index?
- Indonesia ranks 20th out of 61 countries with data for 2025.
- Is meat of ducks, fresh or chilled (biological) — producer price index rising or falling in Indonesia?
- Over the last ten years it is up 53.2%. The long-run trend across the full record is volatile.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.