Meat of ducks, fresh or chilled (biological) — Producer Price Index in Belarus

Belarus: Meat of ducks, fresh or chilled (biological) — Producer Price Index was 413.75 in 2025. ◆ Volatile

Latest (2025)
413.75
Change on year
up 5.8%
World rank
3rd
of 61 countries
All-time high
413.75
in 2025
All-time low
7.59
in 2004
Years of data
22
2004–2025

Meat of ducks, fresh or chilled (biological) — Producer Price Index in Belarus, 2004–2025

01002003004002004201420252004: 7.62005: 9.42006: 10.42007: 122008: 15.82009: 18.52010: 22.82011: 27.12012: 44.42013: 78.72014: 101.22015: 99.52016: 99.32017: 1082018: 114.82019: 250.32020: 329.12021: 351.92022: 3302023: 331.72024: 3912025: 413.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, meat of ducks, fresh or chilled (biological) — producer price index in Belarus stood at 413.75. That is the highest value across all 22 years on record.

That represents a change of up 5.8% on the previous year and up 315.7% over ten years.

Over the whole period, meat of ducks, fresh or chilled (biological) — producer price index in Belarus peaked at 413.75 in 2025 and was at its lowest, 7.59, in 2004.

Belarus ranks 3rd of 61 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of ducks, fresh or chilled (biological) — Producer Price Index in Belarus, year by year

Annual values for Meat of ducks, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100) in Belarus, 2004 to 2025.
Year Value Change
2004 7.59
2005 9.37 +23.5%
2006 10.39 +10.9%
2007 11.99 +15.4%
2008 15.84 +32.1%
2009 18.48 +16.7%
2010 22.78 +23.3%
2011 27.1 +19.0%
2012 44.35 +63.7%
2013 78.65 +77.3%
2014 101.19 +28.7%
2015 99.52 -1.7%
2016 99.29 -0.2%
2017 108.05 +8.8%
2018 114.84 +6.3%
2019 250.3 +118.0%
2020 329.15 +31.5%
2021 351.87 +6.9%
2022 330.03 -6.2%
2023 331.69 +0.5%
2024 391.03 +17.9%
2025 413.75 +5.8%

Belarus compared with similar countries

  • Belarus's 413.75 is above the median for upper middle income countries, which is 142.77, 2.9× the median. (21 countries reporting)
  • Belarus's 413.75 is above the median for Europe & Central Asia, which is 107.91, 3.8× the median. (23 countries reporting)

Biggest year-on-year movements

Years where Meat of ducks, fresh or chilled (biological) — Producer Price Index in Belarus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +118.0% 114.84 250.3

Averages by decade

DecadeAverage LowestHighest Years
2000s 12.28 7.59 18.48 6
2010s 94.61 22.78 250.3 10
2020s 357.92 329.15 413.75 6

Countries ranked near Belarus

  1. 1 Suriname 540.84 compare
  2. 1 Türkiye 2,903 compare
  3. 2 Egypt 472.22 compare
  4. 2 Iran (Islamic Republic of) 278.15 compare
  5. 3 Bolivia (Plurinational State of) 180.28 compare
  6. 4 Albania 228.27 compare
  7. 4 Viet Nam 134.97 compare
  8. 5 Fiji 214.29 compare
  9. 5 Lao People's Democratic Republic 115.79 compare
  10. 6 Paraguay 205.54 compare
  11. 6 Syrian Arab Republic 94.91 compare

See the full ranking of 68 places →

More economy & growth data for Belarus

All data for Belarus →

Frequently asked questions

What is meat of ducks, fresh or chilled (biological) — producer price index in Belarus?
Meat of ducks, fresh or chilled (biological) — producer price index in Belarus was 413.75 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (biological) — producer price index recorded in Belarus?
The highest recorded value was 413.75 in 2025.
What is the lowest meat of ducks, fresh or chilled (biological) — producer price index recorded in Belarus?
The lowest recorded value was 7.59 in 2004.
How does Belarus rank for meat of ducks, fresh or chilled (biological) — producer price index?
Belarus ranks 3rd out of 61 countries with data for 2025.
Is meat of ducks, fresh or chilled (biological) — producer price index rising or falling in Belarus?
Over the last ten years it is up 315.7%. The long-run trend across the full record is volatile.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (biological) — Producer Price Index in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://economy.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-biological-producer-price-index-2014-2016-100/belarus/

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About this data

Indicator
Meat of ducks, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
68 places, 2,207 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.