Meat of chickens, fresh or chilled — Producer Price in Saint Lucia

Saint Lucia: Meat of chickens, fresh or chilled — Producer Price was 4,318 USD in 2019. ▲ Rising

Latest (2019)
4,318 USD
Change on year
unchanged
World rank
12th
of 78 countries
All-time high
4,482 USD
in 2004
All-time low
2,804 USD
in 2003
Years of data
11
2001–2019

Meat of chickens, fresh or chilled — Producer Price in Saint Lucia, 2001–2019

01.0k2.0k3.0k4.0k2001201020192001: 2.8k USD2002: 2.8k USD2003: 2.8k USD2004: 4.5k USD2005: 4.5k USD2006: 4.5k USD2007: 4.5k USD2008: 4.5k USD2017: 4.3k USD2018: 4.3k USD2019: 4.3k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2019, meat of chickens, fresh or chilled — producer price in Saint Lucia stood at 4,318 USD.

The figure is down 3.6% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producer price in Saint Lucia peaked at 4,482 USD in 2004 and was at its lowest, 2,804 USD, in 2003.

That places Saint Lucia 12th out of 78 countries with data for 2019, putting it in the top quarter.

The long-run direction has been consistently rising across the 11 years of available data.

Meat of chickens, fresh or chilled — Producer Price in Saint Lucia, year by year

Annual values for Meat of chickens, fresh or chilled — Producer Price (USD/tonne) in Saint Lucia, 2001 to 2019.
Year USD Change
2001 2,830 USD
2002 2,830 USD +0.0%
2003 2,804 USD -0.9%
2004 4,482 USD +59.8%
2005 4,482 USD +0.0%
2006 4,482 USD +0.0%
2007 4,482 USD +0.0%
2008 4,482 USD +0.0%
2017 4,318 USD -3.6%
2018 4,318 USD +0.0%
2019 4,318 USD +0.0%

Saint Lucia compared with similar countries

  • Saint Lucia's 4,318 USD is above the median for upper middle income countries, which is 2,689 USD, 1.6× the median. (25 countries reporting)
  • Saint Lucia's 4,318 USD is above the median for Latin America & Caribbean, which is 2,487 USD, 1.7× the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 3,859 USD 2,804 USD 4,482 USD 8
2010s 4,318 USD 4,318 USD 4,318 USD 3

Countries ranked near Saint Lucia

  1. 9 Mali 5,056 USD compare
  2. 10 Mozambique 4,790 USD compare
  3. 11 Albania 4,528 USD compare
  4. 13 Saudi Arabia 4,274 USD compare
  5. 14 Yemen 4,256 USD compare
  6. 15 Colombia 3,995 USD compare

See the full ranking of 83 places →

More economy & growth data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is meat of chickens, fresh or chilled — producer price in Saint Lucia?
Meat of chickens, fresh or chilled — producer price in Saint Lucia was 4,318 USD in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producer price recorded in Saint Lucia?
The highest recorded value was 4,482 USD in 2004.
What is the lowest meat of chickens, fresh or chilled — producer price recorded in Saint Lucia?
The lowest recorded value was 2,804 USD in 2003.
How does Saint Lucia rank for meat of chickens, fresh or chilled — producer price?
Saint Lucia ranks 12th out of 78 countries with data for 2019.
Is meat of chickens, fresh or chilled — producer price rising or falling in Saint Lucia?
Over the last ten years it is down 3.6%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producer Price in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producer-price-usd-tonne/st-lucia/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 1,607 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.