Meat of chickens, fresh or chilled — Producer Price in Indonesia

Indonesia: Meat of chickens, fresh or chilled — Producer Price was 36.07 million LCU in 2012. ◆ Volatile

Latest (2012)
36.07 million LCU
Change on year
up 2.1%
World rank
1st
of 79 countries
All-time high
36.07 million LCU
in 2012
All-time low
3.51 million LCU
in 1993
Years of data
9
1993–2012

Meat of chickens, fresh or chilled — Producer Price in Indonesia, 1993–2012

010.0M20.0M30.0M40.0M1993200220121993: 3.5M LCU1994: 3.9M LCU1995: 3.9M LCU1996: 4.7M LCU1997: 4.7M LCU1998: 7.7M LCU1999: 11.9M LCU2011: 35.3M LCU2012: 36.1M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of chickens, fresh or chilled — producer price in Indonesia is 36.07 million LCU, measured in 2012. That is the highest value across all 9 years on record.

The figure is up 2.1% on the previous year and up 203.6% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producer price in Indonesia peaked at 36.07 million LCU in 2012 and was at its lowest, 3.51 million LCU, in 1993.

Indonesia ranks 1st of 79 countries on this measure, in the top 10%.

Meat of chickens, fresh or chilled — Producer Price in Indonesia, year by year

Annual values for Meat of chickens, fresh or chilled — Producer Price (LCU/tonne) in Indonesia, 1993 to 2012.
Year LCU Change
1993 3.51 million LCU
1994 3.90 million LCU +11.3%
1995 3.86 million LCU -1.1%
1996 4.70 million LCU +21.7%
1997 4.70 million LCU -0.1%
1998 7.75 million LCU +64.9%
1999 11.88 million LCU +53.4%
2011 35.33 million LCU +197.3%
2012 36.07 million LCU +2.1%

Indonesia compared with similar countries

  • Indonesia's 36.07 million LCU is above the median for upper middle income countries, which is 41,729 LCU, 864.5× the median. (25 countries reporting)
  • Indonesia's 36.07 million LCU is above the median for East Asia & Pacific, which is 42,350 LCU, 851.8× the median. (7 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 5.76 million LCU 3.51 million LCU 11.88 million LCU 7
2010s 35.70 million LCU 35.33 million LCU 36.07 million LCU 2

Countries ranked near Indonesia

  1. 1 Côte d'Ivoire 950,000 LCU
  2. 1 Viet Nam 105.20 million LCU compare
  3. 2 Cabo Verde 650,785 LCU compare
  4. 2 Lao People's Democratic Republic 35.36 million LCU compare
  5. 2 Turkmenistan 28.70 million LCU compare
  6. 3 Colombia 16.28 million LCU compare
  7. 3 Syrian Arab Republic 860,000 LCU compare
  8. 4 Ghana 16.00 million LCU compare
  9. 4 Türkiye 5,410 LCU compare

See the full ranking of 85 places →

More economy & growth data for Indonesia

All data for Indonesia →

Frequently asked questions

What is meat of chickens, fresh or chilled — producer price in Indonesia?
Meat of chickens, fresh or chilled — producer price in Indonesia was 36.07 million LCU in 2012, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producer price recorded in Indonesia?
The highest recorded value was 36.07 million LCU in 2012.
What is the lowest meat of chickens, fresh or chilled — producer price recorded in Indonesia?
The lowest recorded value was 3.51 million LCU in 1993.
How does Indonesia rank for meat of chickens, fresh or chilled — producer price?
Indonesia ranks 1st out of 79 countries with data for 2012.
Is meat of chickens, fresh or chilled — producer price rising or falling in Indonesia?
Over the last ten years it is up 203.6%. The long-run trend across the full record is volatile.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producer Price in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producer-price-lcu-tonne/indonesia/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 1,647 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.