Meat of chickens, fresh or chilled — Producer Price Index in Philippines

Philippines: Meat of chickens, fresh or chilled — Producer Price Index was 103.36 in 2025. ▲ Rising

Latest (2025)
103.36
Change on year
up 0.2%
World rank
103rd
of 132 countries
All-time high
106.73
in 2018
All-time low
45.28
in 1991
Years of data
35
1991–2025

Meat of chickens, fresh or chilled — Producer Price Index in Philippines, 1991–2025

02550751001991200820251991: 45.31992: 521993: 49.81994: 54.91995: 49.91996: 50.71997: 51.31998: 58.41999: 56.72000: 61.12001: 642002: 61.22003: 62.62004: 70.82005: 74.82006: 77.12007: 862008: 84.62009: 95.62010: 100.92011: 101.52012: 102.22013: 92.92014: 97.12015: 99.92016: 1032017: 98.32018: 106.72019: 101.12020: 100.12021: 100.32022: 1032023: 103.62024: 103.22025: 103.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

Philippines recorded 103.36 for meat of chickens, fresh or chilled — producer price index in 2025.

The figure is up 0.2% on the previous year and up 3.5% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producer price index in Philippines peaked at 106.73 in 2018 and was at its lowest, 45.28, in 1991.

Philippines ranks 103rd of 132 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Meat of chickens, fresh or chilled — Producer Price Index in Philippines, year by year

Annual values for Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100) in Philippines, 1991 to 2025.
Year Value Change
1991 45.28
1992 51.99 +14.8%
1993 49.82 -4.2%
1994 54.91 +10.2%
1995 49.85 -9.2%
1996 50.69 +1.7%
1997 51.29 +1.2%
1998 58.38 +13.8%
1999 56.69 -2.9%
2000 61.11 +7.8%
2001 63.96 +4.7%
2002 61.25 -4.2%
2003 62.65 +2.3%
2004 70.83 +13.1%
2005 74.81 +5.6%
2006 77.12 +3.1%
2007 85.97 +11.5%
2008 84.64 -1.5%
2009 95.63 +13.0%
2010 100.91 +5.5%
2011 101.54 +0.6%
2012 102.24 +0.7%
2013 92.89 -9.1%
2014 97.09 +4.5%
2015 99.9 +2.9%
2016 103.01 +3.1%
2017 98.29 -4.6%
2018 106.73 +8.6%
2019 101.12 -5.3%
2020 100.12 -1.0%
2021 100.29 +0.2%
2022 103.03 +2.7%
2023 103.62 +0.6%
2024 103.19 -0.4%
2025 103.36 +0.2%

Philippines compared with similar countries

  • Philippines's 103.36 is below the median for upper middle income countries, which is 141.88, 73% of the median. (39 countries reporting)
  • Philippines's 103.36 is below the median for East Asia & Pacific, which is 122.86, 84% of the median. (12 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 52.1 45.28 58.38 9
2000s 73.8 61.11 95.63 10
2010s 100.37 92.89 106.73 10
2020s 102.27 100.12 103.62 6

Countries ranked near Philippines

  1. 100 Sweden 104.73 compare
  2. 101 Brunei Darussalam 104.1 compare
  3. 102 Slovakia 103.79 compare
  4. 104 Hungary 102.91 compare
  5. 105 Portugal 102.88 compare
  6. 106 Cuba 100.45 compare

See the full ranking of 142 places →

More economy & growth data for Philippines

All data for Philippines →

Frequently asked questions

What is meat of chickens, fresh or chilled — producer price index in Philippines?
Meat of chickens, fresh or chilled — producer price index in Philippines was 103.36 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producer price index recorded in Philippines?
The highest recorded value was 106.73 in 2018.
What is the lowest meat of chickens, fresh or chilled — producer price index recorded in Philippines?
The lowest recorded value was 45.28 in 1991.
How does Philippines rank for meat of chickens, fresh or chilled — producer price index?
Philippines ranks 103rd out of 132 countries with data for 2025.
Is meat of chickens, fresh or chilled — producer price index rising or falling in Philippines?
Over the last ten years it is up 3.5%. The long-run trend across the full record is rising.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producer Price Index in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producer-price-index-2014-2016-100/philippines/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 4,749 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.