Meat of chickens, fresh or chilled — Producer Price Index in Niger

Niger: Meat of chickens, fresh or chilled — Producer Price Index was 113.69 in 2025. ▲ Rising

Latest (2025)
113.69
Change on year
up 2.1%
World rank
85th
of 132 countries
All-time high
113.69
in 2025
All-time low
26.36
in 1993
Years of data
35
1991–2025

Meat of chickens, fresh or chilled — Producer Price Index in Niger, 1991–2025

204060801001201991200820251991: 27.61992: 27.21993: 26.41994: 30.51995: 31.21996: 31.81997: 321998: 31.91999: 32.52000: 342001: 35.42002: 36.42003: 36.32004: 41.62005: 492006: 55.42007: 61.82008: 74.72009: 76.82010: 78.62011: 88.52012: 92.52013: 97.32014: 101.62015: 109.72016: 88.72017: 92.62018: 88.92019: 86.42020: 86.42021: 108.22022: 106.62023: 108.92024: 111.32025: 113.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of chickens, fresh or chilled — producer price index in Niger is 113.69, measured in 2025. That is the highest value across all 35 years on record.

The figure is up 2.1% on the previous year and up 3.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producer price index in Niger peaked at 113.69 in 2025 and was at its lowest, 26.36, in 1993.

That places Niger 85th out of 132 countries with data for 2025, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Meat of chickens, fresh or chilled — Producer Price Index in Niger, year by year

Annual values for Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100) in Niger, 1991 to 2025.
Year Value Change
1991 27.61
1992 27.18 -1.6%
1993 26.36 -3.0%
1994 30.46 +15.6%
1995 31.17 +2.3%
1996 31.79 +2.0%
1997 31.96 +0.5%
1998 31.9 -0.2%
1999 32.54 +2.0%
2000 34.01 +4.5%
2001 35.36 +4.0%
2002 36.42 +3.0%
2003 36.29 -0.4%
2004 41.57 +14.5%
2005 49.03 +17.9%
2006 55.39 +13.0%
2007 61.76 +11.5%
2008 74.68 +20.9%
2009 76.83 +2.9%
2010 78.56 +2.3%
2011 88.46 +12.6%
2012 92.48 +4.5%
2013 97.35 +5.3%
2014 101.63 +4.4%
2015 109.67 +7.9%
2016 88.7 -19.1%
2017 92.6 +4.4%
2018 88.9 -4.0%
2019 86.37 -2.8%
2020 86.36 -0.0%
2021 108.25 +25.3%
2022 106.57 -1.6%
2023 108.94 +2.2%
2024 111.32 +2.2%
2025 113.69 +2.1%

Niger compared with similar countries

  • Niger's 113.69 is below the median for low income countries, which is 141.13, 81% of the median. (15 countries reporting)
  • Niger's 113.69 is below the median for Sub-Saharan Africa, which is 133.73, 85% of the median. (25 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 30.11 26.36 32.54 9
2000s 50.13 34.01 76.83 10
2010s 92.47 78.56 109.67 10
2020s 105.86 86.36 113.69 6

Countries ranked near Niger

  1. 82 Tunisia 116.21 compare
  2. 83 Chile 115.72 compare
  3. 84 Peru 114.8 compare
  4. 86 Mali 113.19 compare
  5. 87 Canada 111.48 compare
  6. 88 Zambia 111.46 compare

See the full ranking of 142 places →

More economy & growth data for Niger

All data for Niger →

Frequently asked questions

What is meat of chickens, fresh or chilled — producer price index in Niger?
Meat of chickens, fresh or chilled — producer price index in Niger was 113.69 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producer price index recorded in Niger?
The highest recorded value was 113.69 in 2025.
What is the lowest meat of chickens, fresh or chilled — producer price index recorded in Niger?
The lowest recorded value was 26.36 in 1993.
How does Niger rank for meat of chickens, fresh or chilled — producer price index?
Niger ranks 85th out of 132 countries with data for 2025.
Is meat of chickens, fresh or chilled — producer price index rising or falling in Niger?
Over the last ten years it is up 3.7%. The long-run trend across the full record is rising.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producer Price Index in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producer-price-index-2014-2016-100/niger/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 4,749 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.