Meat of chickens, fresh or chilled — Producer Price Index in Afghanistan

Afghanistan: Meat of chickens, fresh or chilled — Producer Price Index was 98.61 in 2025. ◆ Volatile

Latest (2025)
98.61
Change on year
up 1.6%
World rank
109th
of 132 countries
All-time high
112.77
in 2012
All-time low
11.85
in 1991
Years of data
35
1991–2025

Meat of chickens, fresh or chilled — Producer Price Index in Afghanistan, 1991–2025

02550751001251991200820251991: 11.81992: 11.81993: 11.81994: 12.61995: 12.51996: 15.31997: 32.41998: 38.21999: 322000: 37.52001: 30.62002: 38.22003: 512004: 54.72005: 59.42006: 59.72007: 70.12008: 682009: 72.22010: 100.42011: 111.22012: 112.82013: 108.92014: 105.42015: 101.22016: 93.42017: 89.62018: 852019: 87.62020: 912021: 94.42022: 98.12023: 95.82024: 97.12025: 98.6

Source: Food and Agriculture Organization of the United Nations.

Analysis

Afghanistan recorded 98.61 for meat of chickens, fresh or chilled — producer price index in 2025.

Compared with earlier readings it is up 1.6% on the previous year and down 2.6% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producer price index in Afghanistan peaked at 112.77 in 2012 and was at its lowest, 11.85, in 1991.

Afghanistan ranks 109th of 132 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Producer Price Index in Afghanistan, year by year

Annual values for Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100) in Afghanistan, 1991 to 2025.
Year Value Change
1991 11.85
1992 11.85 +0.0%
1993 11.85 +0.0%
1994 12.62 +6.5%
1995 12.46 -1.3%
1996 15.29 +22.7%
1997 32.42 +112.0%
1998 38.23 +17.9%
1999 31.96 -16.4%
2000 37.46 +17.2%
2001 30.58 -18.4%
2002 38.23 +25.0%
2003 50.97 +33.3%
2004 54.68 +7.3%
2005 59.4 +8.6%
2006 59.72 +0.5%
2007 70.09 +17.4%
2008 67.98 -3.0%
2009 72.16 +6.1%
2010 100.43 +39.2%
2011 111.16 +10.7%
2012 112.77 +1.4%
2013 108.92 -3.4%
2014 105.42 -3.2%
2015 101.22 -4.0%
2016 93.36 -7.8%
2017 89.57 -4.1%
2018 85.02 -5.1%
2019 87.63 +3.1%
2020 91.02 +3.9%
2021 94.39 +3.7%
2022 98.11 +3.9%
2023 95.76 -2.4%
2024 97.06 +1.4%
2025 98.61 +1.6%

Afghanistan compared with similar countries

  • Afghanistan's 98.61 is below the median for low income countries, which is 141.13, 70% of the median. (15 countries reporting)
  • Afghanistan's 98.61 is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 138.09, 71% of the median. (14 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Producer Price Index in Afghanistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1997 +112.0% 15.29 32.42

Averages by decade

DecadeAverage LowestHighest Years
1990s 19.84 11.85 38.23 9
2000s 54.13 30.58 72.16 10
2010s 99.55 85.02 112.77 10
2020s 95.83 91.02 98.61 6

Countries ranked near Afghanistan

  1. 106 Cuba 100.45 compare
  2. 107 Netherlands (Kingdom of the) 99.67 compare
  3. 108 Costa Rica 99.24 compare
  4. 110 Switzerland 97.08 compare
  5. 111 Cyprus 96.76 compare
  6. 112 Congo 96.63 compare

See the full ranking of 142 places →

More economy & growth data for Afghanistan

All data for Afghanistan →

Frequently asked questions

What is meat of chickens, fresh or chilled — producer price index in Afghanistan?
Meat of chickens, fresh or chilled — producer price index in Afghanistan was 98.61 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producer price index recorded in Afghanistan?
The highest recorded value was 112.77 in 2012.
What is the lowest meat of chickens, fresh or chilled — producer price index recorded in Afghanistan?
The lowest recorded value was 11.85 in 1991.
How does Afghanistan rank for meat of chickens, fresh or chilled — producer price index?
Afghanistan ranks 109th out of 132 countries with data for 2025.
Is meat of chickens, fresh or chilled — producer price index rising or falling in Afghanistan?
Over the last ten years it is down 2.6%. The long-run trend across the full record is volatile.
Where does this Afghanistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producer Price Index in Afghanistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producer-price-index-2014-2016-100/afghanistan/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 4,749 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.