Meat of chickens, fresh or chilled (biological) — Producer Price in Colombia

Colombia: Meat of chickens, fresh or chilled (biological) — Producer Price was 4.43 million LCU in 2010. ◆ Volatile

Latest (2010)
4.43 million LCU
World rank
9th
of 111 countries
All-time high
4.43 million LCU
in 2010
All-time low
988,619 LCU
in 1994
Years of data
7
1994–2010

Meat of chickens, fresh or chilled (biological) — Producer Price in Colombia, 1994–2010

1.0M2.0M3.0M4.0M1994200220101994: 988.6k LCU1995: 1.0M LCU1996: 1.2M LCU1997: 1.4M LCU1998: 1.7M LCU1999: 1.8M LCU2010: 4.4M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2010, meat of chickens, fresh or chilled (biological) — producer price in Colombia stood at 4.43 million LCU. That is the highest value across all 7 years on record.

The figure is up 145.4% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Colombia peaked at 4.43 million LCU in 2010 and was at its lowest, 988,619 LCU, in 1994.

That places Colombia 9th out of 111 countries with data for 2010, putting it in the top 10%.

Meat of chickens, fresh or chilled (biological) — Producer Price in Colombia, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne) in Colombia, 1994 to 2010.
Year LCU Change
1994 988,619 LCU
1995 1.05 million LCU +6.1%
1996 1.17 million LCU +11.7%
1997 1.39 million LCU +18.3%
1998 1.67 million LCU +20.5%
1999 1.80 million LCU +8.0%
2010 4.43 million LCU +145.4%

Colombia compared with similar countries

  • Colombia's 4.43 million LCU is above the median for upper middle income countries, which is 42,500 LCU, 104.1× the median. (31 countries reporting)
  • Colombia's 4.43 million LCU is above the median for Latin America & Caribbean, which is 24,286 LCU, 182.2× the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.34 million LCU 988,619 LCU 1.80 million LCU 6
2010s 4.43 million LCU 4.43 million LCU 4.43 million LCU 1

Countries ranked near Colombia

  1. 6 Madagascar 6.20 million LCU compare
  2. 7 Equatorial Guinea 4.55 million LCU compare
  3. 8 Iraq 4.55 million LCU compare
  4. 10 Mali 3.18 million LCU compare
  5. 11 Rwanda 2.98 million LCU
  6. 12 Burkina Faso 2.85 million LCU compare

See the full ranking of 118 places →

More economy & growth data for Colombia

All data for Colombia →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Colombia?
Meat of chickens, fresh or chilled (biological) — producer price in Colombia was 4.43 million LCU in 2010, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Colombia?
The highest recorded value was 4.43 million LCU in 2010.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Colombia?
The lowest recorded value was 988,619 LCU in 1994.
How does Colombia rank for meat of chickens, fresh or chilled (biological) — producer price?
Colombia ranks 9th out of 111 countries with data for 2010.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Colombia?
Over the last ten years it is up 145.4%. The long-run trend across the full record is volatile.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/colombia/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,465 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.