Meat of chickens, fresh or chilled (biological) — Producer Price Index in Yemen

Yemen: Meat of chickens, fresh or chilled (biological) — Producer Price Index was 128.55 in 2025. ◆ Volatile

Latest (2025)
128.55
Change on year
up 1.9%
World rank
74th
of 137 countries
All-time high
128.55
in 2025
All-time low
8.07
in 1991
Years of data
35
1991–2025

Meat of chickens, fresh or chilled (biological) — Producer Price Index in Yemen, 1991–2025

02550751001251991200820251991: 8.11992: 111993: 14.31994: 17.71995: 19.21996: 22.11997: 24.51998: 24.41999: 24.52000: 24.52001: 25.12002: 25.62003: 29.62004: 29.52005: 36.52006: 40.92007: 51.32008: 60.92009: 67.22010: 75.92011: 792012: 792013: 89.42014: 99.92015: 110.42016: 89.72017: 94.82018: 97.62019: 111.52020: 110.62021: 113.62022: 115.82023: 126.22024: 126.12025: 128.6

Source: Food and Agriculture Organization of the United Nations.

Analysis

Yemen recorded 128.55 for meat of chickens, fresh or chilled (biological) — producer price index in 2025. That is the highest value across all 35 years on record.

That represents a change of up 1.9% on the previous year and up 16.5% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price index in Yemen peaked at 128.55 in 2025 and was at its lowest, 8.07, in 1991.

That places Yemen 74th out of 137 countries with data for 2025, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (biological) — Producer Price Index in Yemen, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100) in Yemen, 1991 to 2025.
Year Value Change
1991 8.07
1992 11.03 +36.7%
1993 14.28 +29.5%
1994 17.67 +23.7%
1995 19.2 +8.7%
1996 22.08 +15.0%
1997 24.53 +11.1%
1998 24.44 -0.4%
1999 24.53 +0.4%
2000 24.53 +0.0%
2001 25.09 +2.3%
2002 25.59 +2.0%
2003 29.55 +15.5%
2004 29.54 -0.0%
2005 36.46 +23.4%
2006 40.88 +12.1%
2007 51.3 +25.5%
2008 60.88 +18.7%
2009 67.25 +10.5%
2010 75.92 +12.9%
2011 78.97 +4.0%
2012 78.97 +0.0%
2013 89.43 +13.2%
2014 99.9 +11.7%
2015 110.36 +10.5%
2016 89.74 -18.7%
2017 94.84 +5.7%
2018 97.56 +2.9%
2019 111.55 +14.3%
2020 110.62 -0.8%
2021 113.64 +2.7%
2022 115.76 +1.9%
2023 126.18 +9.0%
2024 126.11 -0.1%
2025 128.55 +1.9%

Yemen compared with similar countries

  • Yemen's 128.55 is below the median for low income countries, which is 147.5, 87% of the median. (15 countries reporting)
  • Yemen's 128.55 is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 124.93, 1.0× the median. (15 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 18.43 8.07 24.53 9
2000s 39.11 24.53 67.25 10
2010s 92.72 75.92 111.55 10
2020s 120.14 110.62 128.55 6

Countries ranked near Yemen

  1. 71 Burundi 130.65 compare
  2. 72 New Zealand 129.15 compare
  3. 73 Canada 128.57 compare
  4. 75 Georgia 126.76 compare
  5. 76 Niger 126.62 compare
  6. 77 Norway 126.36 compare

See the full ranking of 147 places →

More economy & growth data for Yemen

All data for Yemen →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price index in Yemen?
Meat of chickens, fresh or chilled (biological) — producer price index in Yemen was 128.55 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price index recorded in Yemen?
The highest recorded value was 128.55 in 2025.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price index recorded in Yemen?
The lowest recorded value was 8.07 in 1991.
How does Yemen rank for meat of chickens, fresh or chilled (biological) — producer price index?
Yemen ranks 74th out of 137 countries with data for 2025.
Is meat of chickens, fresh or chilled (biological) — producer price index rising or falling in Yemen?
Over the last ten years it is up 16.5%. The long-run trend across the full record is volatile.
Where does this Yemen data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price Index in Yemen. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-index-2014-2016-100/yemen-rep/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 4,865 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.