Meat of buffalo, fresh or chilled — Producer Price Index in Indonesia

Indonesia: Meat of buffalo, fresh or chilled — Producer Price Index was 148.91 in 2025. ◆ Volatile

Latest (2025)
148.91
Change on year
up 1.1%
World rank
8th
of 19 countries
All-time high
148.91
in 2025
All-time low
4.8
in 1991
Years of data
35
1991–2025

Meat of buffalo, fresh or chilled — Producer Price Index in Indonesia, 1991–2025

0501001501991200820251991: 4.81992: 51993: 71994: 6.11995: 7.51996: 7.91997: 8.31998: 9.41999: 17.32000: 15.32001: 16.42002: 17.32003: 17.52004: 18.52005: 46.92006: 52.32007: 59.22008: 59.92009: 72.32010: 81.42011: 76.72012: 78.52013: 822014: 89.72015: 100.92016: 109.42017: 109.42018: 125.42019: 134.52020: 127.72021: 131.92022: 137.22023: 136.82024: 147.32025: 148.9

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of buffalo, fresh or chilled — producer price index in Indonesia is 148.91, measured in 2025. That is the highest value across all 35 years on record.

Compared with earlier readings it is up 1.1% on the previous year and up 47.6% over ten years.

Over the whole period, meat of buffalo, fresh or chilled — producer price index in Indonesia peaked at 148.91 in 2025 and was at its lowest, 4.8, in 1991.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of buffalo, fresh or chilled — Producer Price Index in Indonesia, year by year

Annual values for Meat of buffalo, fresh or chilled — Producer Price Index (2014-2016 = 100) in Indonesia, 1991 to 2025.
Year Value Change
1991 4.8
1992 5.01 +4.4%
1993 7.03 +40.3%
1994 6.13 -12.8%
1995 7.52 +22.7%
1996 7.94 +5.6%
1997 8.28 +4.3%
1998 9.44 +14.0%
1999 17.34 +83.7%
2000 15.27 -11.9%
2001 16.45 +7.7%
2002 17.34 +5.4%
2003 17.48 +0.8%
2004 18.51 +5.9%
2005 46.89 +153.3%
2006 52.31 +11.6%
2007 59.2 +13.2%
2008 59.86 +1.1%
2009 72.31 +20.8%
2010 81.37 +12.5%
2011 76.72 -5.7%
2012 78.47 +2.3%
2013 81.99 +4.5%
2014 89.73 +9.4%
2015 100.86 +12.4%
2016 109.41 +8.5%
2017 109.41 +0.0%
2018 125.42 +14.6%
2019 134.46 +7.2%
2020 127.71 -5.0%
2021 131.95 +3.3%
2022 137.23 +4.0%
2023 136.84 -0.3%
2024 147.26 +7.6%
2025 148.91 +1.1%

Indonesia compared with similar countries

  • Indonesia's 148.91 is below the median for upper middle income countries, which is 153.06, 97% of the median. (6 countries reporting)
  • Indonesia's 148.91 is below the median for East Asia & Pacific, which is 149.13, 100% of the median. (6 countries reporting)

Biggest year-on-year movements

Years where Meat of buffalo, fresh or chilled — Producer Price Index in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2005 +153.3% 18.51 46.89
1999 +83.7% 9.44 17.34

Averages by decade

DecadeAverage LowestHighest Years
1990s 8.17 4.8 17.34 9
2000s 37.56 15.27 72.31 10
2010s 98.78 76.72 134.46 10
2020s 138.32 127.71 148.91 6

Countries ranked near Indonesia

  1. 5 Bhutan 175.38 compare
  2. 5 Viet Nam 125.24 compare
  3. 6 Lao People's Democratic Republic 119.42 compare
  4. 6 Thailand 156.78 compare
  5. 7 Philippines 149.35 compare
  6. 9 Pakistan 143.25 compare
  7. 10 India 140.33 compare
  8. 11 Azerbaijan 131.79 compare

See the full ranking of 25 places →

More economy & growth data for Indonesia

All data for Indonesia →

Frequently asked questions

What is meat of buffalo, fresh or chilled — producer price index in Indonesia?
Meat of buffalo, fresh or chilled — producer price index in Indonesia was 148.91 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled — producer price index recorded in Indonesia?
The highest recorded value was 148.91 in 2025.
What is the lowest meat of buffalo, fresh or chilled — producer price index recorded in Indonesia?
The lowest recorded value was 4.8 in 1991.
How does Indonesia rank for meat of buffalo, fresh or chilled — producer price index?
Indonesia ranks 8th out of 19 countries with data for 2025.
Is meat of buffalo, fresh or chilled — producer price index rising or falling in Indonesia?
Over the last ten years it is up 47.6%. The long-run trend across the full record is volatile.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled — Producer Price Index in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-producer-price-index-2014-2016-100/indonesia/

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About this data

Indicator
Meat of buffalo, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
25 places, 832 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.