Horse meat, fresh or chilled — Producer Price Index in Malaysia

Malaysia: Horse meat, fresh or chilled — Producer Price Index was 184.08 in 2025. ◆ Volatile

Latest (2025)
184.08
Change on year
up 12.6%
World rank
11th
of 66 countries
All-time high
184.08
in 2025
All-time low
25.78
in 1994
Years of data
35
1991–2025

Horse meat, fresh or chilled — Producer Price Index in Malaysia, 1991–2025

501001502001991200820251991: 26.91992: 27.51993: 26.71994: 25.81995: 261996: 38.41997: 42.21998: 41.61999: 38.32000: 432001: 41.72002: 432003: 42.72004: 50.52005: 472006: 53.82007: 57.72008: 58.22009: 61.42010: 64.52011: 67.42012: 78.12013: 84.72014: 98.62015: 98.62016: 102.72017: 102.72018: 123.32019: 135.92020: 136.52021: 135.82022: 138.42023: 142.12024: 163.52025: 184.1

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for horse meat, fresh or chilled — producer price index in Malaysia is 184.08, measured in 2025. That is the highest value across all 35 years on record.

The figure is up 12.6% on the previous year and up 86.6% over ten years.

Over the whole period, horse meat, fresh or chilled — producer price index in Malaysia peaked at 184.08 in 2025 and was at its lowest, 25.78, in 1994.

That places Malaysia 11th out of 66 countries with data for 2025, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Horse meat, fresh or chilled — Producer Price Index in Malaysia, year by year

Annual values for Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100) in Malaysia, 1991 to 2025.
Year Value Change
1991 26.94
1992 27.53 +2.2%
1993 26.73 -2.9%
1994 25.78 -3.6%
1995 25.97 +0.7%
1996 38.41 +47.9%
1997 42.18 +9.8%
1998 41.64 -1.3%
1999 38.32 -8.0%
2000 42.99 +12.2%
2001 41.69 -3.0%
2002 42.96 +3.0%
2003 42.74 -0.5%
2004 50.47 +18.1%
2005 47.01 -6.9%
2006 53.75 +14.3%
2007 57.74 +7.4%
2008 58.22 +0.8%
2009 61.36 +5.4%
2010 64.46 +5.1%
2011 67.4 +4.6%
2012 78.08 +15.8%
2013 84.74 +8.5%
2014 98.63 +16.4%
2015 98.63 +0.0%
2016 102.74 +4.2%
2017 102.74 +0.0%
2018 123.29 +20.0%
2019 135.86 +10.2%
2020 136.47 +0.4%
2021 135.81 -0.5%
2022 138.4 +1.9%
2023 142.1 +2.7%
2024 163.47 +15.0%
2025 184.08 +12.6%

Malaysia compared with similar countries

  • Malaysia's 184.08 is above the median for upper middle income countries, which is 181.25, 1.0× the median. (19 countries reporting)
  • Malaysia's 184.08 is above the median for East Asia & Pacific, which is 143.94, 1.3× the median. (8 countries reporting)

Biggest year-on-year movements

Years where Horse meat, fresh or chilled — Producer Price Index in Malaysia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +47.9% 25.97 38.41

Averages by decade

DecadeAverage LowestHighest Years
1990s 32.61 25.78 42.18 9
2000s 49.89 41.69 61.36 10
2010s 95.66 64.46 135.86 10
2020s 150.06 135.81 184.08 6

Countries ranked near Malaysia

  1. 8 Belarus 198.19 compare
  2. 9 New Zealand 196.63 compare
  3. 10 Spain 184.46 compare
  4. 12 Serbia 181.25 compare
  5. 13 South Africa 177.72 compare
  6. 14 Canada 161.1 compare

See the full ranking of 71 places →

More economy & growth data for Malaysia

All data for Malaysia →

Frequently asked questions

What is horse meat, fresh or chilled — producer price index in Malaysia?
Horse meat, fresh or chilled — producer price index in Malaysia was 184.08 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled — producer price index recorded in Malaysia?
The highest recorded value was 184.08 in 2025.
What is the lowest horse meat, fresh or chilled — producer price index recorded in Malaysia?
The lowest recorded value was 25.78 in 1994.
How does Malaysia rank for horse meat, fresh or chilled — producer price index?
Malaysia ranks 11th out of 66 countries with data for 2025.
Is horse meat, fresh or chilled — producer price index rising or falling in Malaysia?
Over the last ten years it is up 86.6%. The long-run trend across the full record is volatile.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled — Producer Price Index in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://economy.statizoid.com/stat/horse-meat-fresh-or-chilled-producer-price-index-2014-2016-100/malaysia/

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About this data

Indicator
Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 2,375 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.