Horse meat, fresh or chilled — Producer Price Index in Chile

Chile: Horse meat, fresh or chilled — Producer Price Index was 135.45 in 2025. ▲ Rising

Latest (2025)
135.45
Change on year
up 2.1%
World rank
25th
of 66 countries
All-time high
135.45
in 2025
All-time low
28.64
in 1991
Years of data
35
1991–2025

Horse meat, fresh or chilled — Producer Price Index in Chile, 1991–2025

2550751001251991200820251991: 28.61992: 381993: 371994: 35.81995: 34.31996: 33.91997: 33.21998: 34.41999: 33.12000: 34.22001: 38.82002: 40.82003: 50.52004: 58.92005: 67.12006: 74.62007: 80.32008: 84.72009: 88.32010: 91.62011: 94.72012: 101.62013: 92.92014: 95.92015: 96.32016: 107.82017: 110.52018: 113.62019: 116.72020: 119.82021: 1232022: 126.12023: 129.22024: 132.62025: 135.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

Chile recorded 135.45 for horse meat, fresh or chilled — producer price index in 2025. That is the highest value across all 35 years on record.

Compared with earlier readings it is up 2.1% on the previous year and up 40.7% over ten years.

Over the whole period, horse meat, fresh or chilled — producer price index in Chile peaked at 135.45 in 2025 and was at its lowest, 28.64, in 1991.

That places Chile 25th out of 66 countries with data for 2025, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Horse meat, fresh or chilled — Producer Price Index in Chile, year by year

Annual values for Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100) in Chile, 1991 to 2025.
Year Value Change
1991 28.64
1992 38.02 +32.8%
1993 36.98 -2.7%
1994 35.78 -3.2%
1995 34.34 -4.0%
1996 33.91 -1.3%
1997 33.19 -2.1%
1998 34.38 +3.6%
1999 33.1 -3.7%
2000 34.16 +3.2%
2001 38.78 +13.5%
2002 40.83 +5.3%
2003 50.46 +23.6%
2004 58.94 +16.8%
2005 67.12 +13.9%
2006 74.58 +11.1%
2007 80.32 +7.7%
2008 84.68 +5.4%
2009 88.3 +4.3%
2010 91.57 +3.7%
2011 94.72 +3.4%
2012 101.56 +7.2%
2013 92.87 -8.6%
2014 95.93 +3.3%
2015 96.26 +0.3%
2016 107.81 +12.0%
2017 110.5 +2.5%
2018 113.61 +2.8%
2019 116.73 +2.7%
2020 119.85 +2.7%
2021 122.97 +2.6%
2022 126.09 +2.5%
2023 129.21 +2.5%
2024 132.62 +2.6%
2025 135.45 +2.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 34.26 28.64 38.02 9
2000s 61.82 34.16 88.3 10
2010s 102.16 91.57 116.73 10
2020s 127.7 119.85 135.45 6

Countries ranked near Chile

  1. 22 Portugal 138.86 compare
  2. 23 Iceland 136.24 compare
  3. 24 Indonesia 136 compare
  4. 26 Mali 134.06 compare
  5. 27 Honduras 132.64 compare
  6. 28 Philippines 132.5 compare

See the full ranking of 71 places →

More economy & growth data for Chile

All data for Chile →

Frequently asked questions

What is horse meat, fresh or chilled — producer price index in Chile?
Horse meat, fresh or chilled — producer price index in Chile was 135.45 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled — producer price index recorded in Chile?
The highest recorded value was 135.45 in 2025.
What is the lowest horse meat, fresh or chilled — producer price index recorded in Chile?
The lowest recorded value was 28.64 in 1991.
How does Chile rank for horse meat, fresh or chilled — producer price index?
Chile ranks 25th out of 66 countries with data for 2025.
Is horse meat, fresh or chilled — producer price index rising or falling in Chile?
Over the last ten years it is up 40.7%. The long-run trend across the full record is rising.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled — Producer Price Index in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://economy.statizoid.com/stat/horse-meat-fresh-or-chilled-producer-price-index-2014-2016-100/chile/

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About this data

Indicator
Horse meat, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 2,375 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.