Horse meat, fresh or chilled (biological) — Producer Price Index in Ethiopia
Ethiopia: Horse meat, fresh or chilled (biological) — Producer Price Index was 141.13 in 2025. ▲ Rising
Horse meat, fresh or chilled (biological) — Producer Price Index in Ethiopia, 1993–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for horse meat, fresh or chilled (biological) — producer price index in Ethiopia is 141.13, measured in 2025. That is the highest value across all 33 years on record.
Compared with earlier readings it is up 3.1% on the previous year and up 41.1% over ten years.
Over the whole period, horse meat, fresh or chilled (biological) — producer price index in Ethiopia peaked at 141.13 in 2025 and was at its lowest, 33.15, in 2002.
Ethiopia ranks 23rd of 68 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Horse meat, fresh or chilled (biological) — Producer Price Index in Ethiopia, year by year
| Year | Value | Change |
|---|---|---|
| 1993 | 72.02 | — |
| 1994 | 51.17 | -29.0% |
| 1995 | 53.78 | +5.1% |
| 1996 | 50.44 | -6.2% |
| 1997 | 52.45 | +4.0% |
| 1998 | 47.98 | -8.5% |
| 1999 | 42.37 | -11.7% |
| 2000 | 43.21 | +2.0% |
| 2001 | 37.32 | -13.6% |
| 2002 | 33.15 | -11.2% |
| 2003 | 39.2 | +18.3% |
| 2004 | 40.85 | +4.2% |
| 2005 | 46.88 | +14.8% |
| 2006 | 53.79 | +14.7% |
| 2007 | 42.06 | -21.8% |
| 2008 | 43.66 | +3.8% |
| 2009 | 44.88 | +2.8% |
| 2010 | 46.09 | +2.7% |
| 2011 | 53.21 | +15.4% |
| 2012 | 75.34 | +41.6% |
| 2013 | 83.56 | +10.9% |
| 2014 | 91.78 | +9.8% |
| 2015 | 100 | +9.0% |
| 2016 | 108.22 | +8.2% |
| 2017 | 108.54 | +0.3% |
| 2018 | 99.97 | -7.9% |
| 2019 | 105.58 | +5.6% |
| 2020 | 110.38 | +4.5% |
| 2021 | 114.57 | +3.8% |
| 2022 | 123.84 | +8.1% |
| 2023 | 137.28 | +10.9% |
| 2024 | 136.94 | -0.2% |
| 2025 | 141.13 | +3.1% |
Ethiopia compared with similar countries
- Ethiopia's 141.13 is above the median for Sub-Saharan Africa, which is 133.61, 1.1× the median. (7 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 52.89 | 42.37 | 72.02 | 7 |
| 2000s | 42.5 | 33.15 | 53.79 | 10 |
| 2010s | 87.23 | 46.09 | 108.54 | 10 |
| 2020s | 127.36 | 110.38 | 141.13 | 6 |
Countries ranked near Ethiopia
More economy & growth data for Ethiopia
- Foreign direct investment, net outflows (BoP, current US$), gaps 0 BoP, current US$ (1989)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0 BoP, current US$ per US$ of GDP (1989)
- Foreign direct investment, net outflows (BoP, current US$), per capita 0 BoP, current US$ per person (1989)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 4.02 billion BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 23.25 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0269 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 30.45 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 86.59 % change on previous year (2024)
- Total reserves (includes gold, current US$), per unit of GDP 0.0253 includes gold, current US$ per US$ of GDP (2024)
- Total reserves (includes gold, current US$), per capita 28.66 includes gold, current US$ per person (2024)
Frequently asked questions
- What is horse meat, fresh or chilled (biological) — producer price index in Ethiopia?
- Horse meat, fresh or chilled (biological) — producer price index in Ethiopia was 141.13 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled (biological) — producer price index recorded in Ethiopia?
- The highest recorded value was 141.13 in 2025.
- What is the lowest horse meat, fresh or chilled (biological) — producer price index recorded in Ethiopia?
- The lowest recorded value was 33.15 in 2002.
- How does Ethiopia rank for horse meat, fresh or chilled (biological) — producer price index?
- Ethiopia ranks 23rd out of 68 countries with data for 2025.
- Is horse meat, fresh or chilled (biological) — producer price index rising or falling in Ethiopia?
- Over the last ten years it is up 41.1%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.