Horse meat, fresh or chilled (biological) — Producer Price Index in Bulgaria

Bulgaria: Horse meat, fresh or chilled (biological) — Producer Price Index was 110.78 in 2025. ▲ Rising

Latest (2025)
110.78
Change on year
down 1.1%
World rank
43rd
of 68 countries
All-time high
121.56
in 2011
All-time low
57.41
in 2012
Years of data
28
1998–2025

Horse meat, fresh or chilled (biological) — Producer Price Index in Bulgaria, 1998–2025

02550751001251998201120251998: 92.21999: 68.62000: 68.82001: 95.12002: 74.42003: 66.32004: 67.32005: 74.52006: 752007: 76.32008: 93.72009: 119.32010: 116.22011: 121.62012: 57.42013: 106.62014: 86.32015: 106.92016: 106.92017: 1072018: 102.92019: 102.42020: 103.32021: 1082022: 113.12023: 113.22024: 1122025: 110.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

Bulgaria recorded 110.78 for horse meat, fresh or chilled (biological) — producer price index in 2025.

Compared with earlier readings it is down 1.1% on the previous year and up 3.7% over ten years.

Over the whole period, horse meat, fresh or chilled (biological) — producer price index in Bulgaria peaked at 121.56 in 2011 and was at its lowest, 57.41, in 2012.

That places Bulgaria 43rd out of 68 countries with data for 2025, putting it in the middle of the range.

The long-run direction has been consistently rising across the 28 years of available data.

Horse meat, fresh or chilled (biological) — Producer Price Index in Bulgaria, year by year

Annual values for Horse meat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100) in Bulgaria, 1998 to 2025.
Year Value Change
1998 92.23
1999 68.58 -25.6%
2000 68.84 +0.4%
2001 95.12 +38.2%
2002 74.43 -21.8%
2003 66.33 -10.9%
2004 67.28 +1.4%
2005 74.53 +10.8%
2006 75.01 +0.6%
2007 76.26 +1.7%
2008 93.68 +22.8%
2009 119.33 +27.4%
2010 116.2 -2.6%
2011 121.56 +4.6%
2012 57.41 -52.8%
2013 106.63 +85.7%
2014 86.28 -19.1%
2015 106.86 +23.9%
2016 106.86 +0.0%
2017 107.04 +0.2%
2018 102.92 -3.8%
2019 102.44 -0.5%
2020 103.34 +0.9%
2021 107.98 +4.5%
2022 113.07 +4.7%
2023 113.22 +0.1%
2024 112 -1.1%
2025 110.78 -1.1%

Bulgaria compared with similar countries

  • Bulgaria's 110.78 is above the median for high income countries, which is 110.78, 1.0× the median. (33 countries reporting)
  • Bulgaria's 110.78 is below the median for Europe & Central Asia, which is 117.41, 94% of the median. (34 countries reporting)

Biggest year-on-year movements

Years where Horse meat, fresh or chilled (biological) — Producer Price Index in Bulgaria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +85.7% 57.41 106.63
2012 -52.8% 121.56 57.41
2001 +38.2% 68.84 95.12

Averages by decade

DecadeAverage LowestHighest Years
1990s 80.41 68.58 92.23 2
2000s 81.08 66.33 119.33 10
2010s 101.42 57.41 121.56 10
2020s 110.06 103.34 113.22 6

Countries ranked near Bulgaria

  1. 40 New Zealand 113.64 compare
  2. 41 Romania 113.07 compare
  3. 42 Malta 112.46 compare
  4. 44 Jamaica 110.12 compare
  5. 45 Czechia 109.27 compare
  6. 46 Luxembourg 108.37 compare

See the full ranking of 72 places →

More economy & growth data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is horse meat, fresh or chilled (biological) — producer price index in Bulgaria?
Horse meat, fresh or chilled (biological) — producer price index in Bulgaria was 110.78 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled (biological) — producer price index recorded in Bulgaria?
The highest recorded value was 121.56 in 2011.
What is the lowest horse meat, fresh or chilled (biological) — producer price index recorded in Bulgaria?
The lowest recorded value was 57.41 in 2012.
How does Bulgaria rank for horse meat, fresh or chilled (biological) — producer price index?
Bulgaria ranks 43rd out of 68 countries with data for 2025.
Is horse meat, fresh or chilled (biological) — producer price index rising or falling in Bulgaria?
Over the last ten years it is up 3.7%. The long-run trend across the full record is rising.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled (biological) — Producer Price Index in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/horse-meat-fresh-or-chilled-biological-producer-price-index-2014-2016-100/bulgaria/

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About this data

Indicator
Horse meat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
72 places, 2,402 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.