Horse meat, fresh or chilled (biological) — Producer Price Index in Bolivia (Plurinational State of)

Bolivia (Plurinational State of): Horse meat, fresh or chilled (biological) — Producer Price Index was 126.85 in 2025. ▲ Rising

Latest (2025)
126.85
Change on year
up 0.6%
World rank
2nd
of 3 countries
All-time high
128.22
in 2023
All-time low
13.26
in 1991
Years of data
35
1991–2025

Horse meat, fresh or chilled (biological) — Producer Price Index in Bolivia (Plurinational State of), 1991–2025

2550751001251991200820251991: 13.31992: 13.61993: 13.41994: 13.71995: 14.81996: 48.61997: 51.31998: 54.61999: 562000: 58.12001: 58.92002: 58.62003: 59.82004: 60.92005: 62.42006: 64.72007: 69.22008: 82.32009: 86.82010: 102.12011: 107.22012: 106.52013: 101.92014: 100.82015: 100.32016: 98.82017: 106.22018: 101.72019: 113.32020: 115.42021: 1152022: 123.22023: 128.22024: 126.12025: 126.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, horse meat, fresh or chilled (biological) — producer price index in Bolivia (Plurinational State of) stood at 126.85.

Compared with earlier readings it is up 0.6% on the previous year and up 26.4% over ten years.

Over the whole period, horse meat, fresh or chilled (biological) — producer price index in Bolivia (Plurinational State of) peaked at 128.22 in 2023 and was at its lowest, 13.26, in 1991.

The long-run direction has been consistently rising across the 35 years of available data.

Horse meat, fresh or chilled (biological) — Producer Price Index in Bolivia (Plurinational State of), year by year

Annual values for Horse meat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100) in Bolivia (Plurinational State of), 1991 to 2025.
Year Value Change
1991 13.26
1992 13.55 +2.2%
1993 13.45 -0.7%
1994 13.68 +1.7%
1995 14.77 +8.0%
1996 48.61 +229.1%
1997 51.33 +5.6%
1998 54.56 +6.3%
1999 56.05 +2.7%
2000 58.06 +3.6%
2001 58.93 +1.5%
2002 58.63 -0.5%
2003 59.75 +1.9%
2004 60.88 +1.9%
2005 62.42 +2.5%
2006 64.67 +3.6%
2007 69.17 +7.0%
2008 82.26 +18.9%
2009 86.77 +5.5%
2010 102.13 +17.7%
2011 107.23 +5.0%
2012 106.51 -0.7%
2013 101.93 -4.3%
2014 100.83 -1.1%
2015 100.32 -0.5%
2016 98.85 -1.5%
2017 106.2 +7.4%
2018 101.73 -4.2%
2019 113.31 +11.4%
2020 115.36 +1.8%
2021 114.95 -0.4%
2022 123.15 +7.1%
2023 128.22 +4.1%
2024 126.13 -1.6%
2025 126.85 +0.6%

Biggest year-on-year movements

Years where Horse meat, fresh or chilled (biological) — Producer Price Index in Bolivia (Plurinational State of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +229.1% 14.77 48.61

Averages by decade

DecadeAverage LowestHighest Years
1990s 31.03 13.26 56.05 9
2000s 66.15 58.06 86.77 10
2010s 103.9 98.85 113.31 10
2020s 122.44 114.95 128.22 6

Countries ranked near Bolivia (Plurinational State of)

  1. 1 Türkiye 816.43 compare
  2. 1 Ukraine 467.56 compare
  3. 2 Philippines 343.65 compare
  4. 3 Kazakhstan 219.42 compare
  5. 3 Viet Nam 121.21 compare
  6. 4 Colombia 218.79 compare
  7. 5 Georgia 208.1 compare

See the full ranking of 72 places →

More economy & growth data for Bolivia (Plurinational State of)

All data for Bolivia (Plurinational State of) →

Frequently asked questions

What is horse meat, fresh or chilled (biological) — producer price index in Bolivia (Plurinational State of)?
Horse meat, fresh or chilled (biological) — producer price index in Bolivia (Plurinational State of) was 126.85 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled (biological) — producer price index recorded in Bolivia (Plurinational State of)?
The highest recorded value was 128.22 in 2023.
What is the lowest horse meat, fresh or chilled (biological) — producer price index recorded in Bolivia (Plurinational State of)?
The lowest recorded value was 13.26 in 1991.
How does Bolivia (Plurinational State of) rank for horse meat, fresh or chilled (biological) — producer price index?
Bolivia (Plurinational State of) ranks 2nd out of 3 countries with data for 2025.
Is horse meat, fresh or chilled (biological) — producer price index rising or falling in Bolivia (Plurinational State of)?
Over the last ten years it is up 26.4%. The long-run trend across the full record is rising.
Where does this Bolivia (Plurinational State of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled (biological) — Producer Price Index in Bolivia (Plurinational State of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/horse-meat-fresh-or-chilled-biological-producer-price-index-2014-2016-100/bolivia-plurinational-state-of/

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About this data

Indicator
Horse meat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
72 places, 2,402 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.