HICP - Vegetables in EU (changing composition)

EU (changing composition): HICP - Vegetables was 0.4 in 2025. ◆ Volatile

Latest (2025)
0.4
Change on year
down 80.0%
Rank
1st
of 2 groups
All-time high
14.8
in 2023
All-time low
-3.3
in 2014
Years of data
30
1996–2025

HICP - Vegetables in EU (changing composition), 1996–2025

-50510151996201020251996: -2.11997: -1.71998: 3.91999: 2.42000: -0.22001: 6.52002: 4.72003: 2.22004: -2.22005: 0.82006: 5.32007: 5.12008: 2.12009: 1.22010: 5.22011: -0.42012: 1.62013: 5.82014: -3.32015: 2.82016: 12017: 2.72018: 1.62019: 7.82020: 0.62021: 1.22022: 11.92023: 14.82024: 22025: 0.4

Source: European Central Bank.

Analysis

In 2025, hicp - vegetables in EU (changing composition) stood at 0.4.

Compared with earlier readings it is down 80.0% on the previous year and down 85.7% over ten years.

Over the whole period, hicp - vegetables in EU (changing composition) peaked at 14.8 in 2023 and was at its lowest, -3.3, in 2014.

The series is highly variable year to year, so single readings are best treated with caution.

HICP - Vegetables in EU (changing composition), year by year

Annual values for HICP - Vegetables (Annual average rate of change, Eurostat) in EU (changing composition), 1996 to 2025.
Year Value Change
1996 -2.1
1997 -1.7 -19.0%
1998 3.9 -329.4%
1999 2.4 -38.5%
2000 -0.2 -108.3%
2001 6.5 -3350.0%
2002 4.7 -27.7%
2003 2.2 -53.2%
2004 -2.2 -200.0%
2005 0.8 -136.4%
2006 5.3 +562.5%
2007 5.1 -3.8%
2008 2.1 -58.8%
2009 1.2 -42.9%
2010 5.2 +333.3%
2011 -0.4 -107.7%
2012 1.6 -500.0%
2013 5.8 +262.5%
2014 -3.3 -156.9%
2015 2.8 -184.8%
2016 1 -64.3%
2017 2.7 +170.0%
2018 1.6 -40.7%
2019 7.8 +387.5%
2020 0.6 -92.3%
2021 1.2 +100.0%
2022 11.9 +891.7%
2023 14.8 +24.4%
2024 2 -86.5%
2025 0.4 -80.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.625 -2.1 3.9 4
2000s 2.55 -2.2 6.5 10
2010s 2.48 -3.3 7.8 10
2020s 5.15 0.4 14.8 6

Countries ranked near EU (changing composition)

  1. 1 Albania 12.5 compare
  2. 2 Kosovo 8.2 compare
  3. 3 Romania 5 compare
  4. 4 United Kingdom 3.5 compare

See the full ranking of 33 places →

More economy & growth data for EU (changing composition)

All data for EU (changing composition) →

Frequently asked questions

What is hicp - vegetables in EU (changing composition)?
Hicp - vegetables in EU (changing composition) was 0.4 in 2025, according to European Central Bank.
What is the highest hicp - vegetables recorded in EU (changing composition)?
The highest recorded value was 14.8 in 2023.
What is the lowest hicp - vegetables recorded in EU (changing composition)?
The lowest recorded value was -3.3 in 2014.
How does EU (changing composition) rank for hicp - vegetables?
EU (changing composition) ranks 1st out of 2 groups with data for 2025.
Is hicp - vegetables rising or falling in EU (changing composition)?
Over the last ten years it is down 85.7%. The long-run trend across the full record is volatile.
Where does this EU (changing composition) data come from?
The figures come from European Central Bank, published as part of HICP - Vegetables (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.

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HICP - Vegetables in EU (changing composition). Statizoid, drawing on European Central Bank. Retrieved 06 September 2026, from https://economy.statizoid.com/stat/hicp-vegetables-annual-average-rate-of-change-eurostat/eu-changing-composition/

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About this data

Indicator
HICP - Vegetables (Annual average rate of change, Eurostat)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
33 places, 877 data points, 1996–2025
Last refreshed