HICP - Vegetables in Cyprus
Cyprus: HICP - Vegetables was -4.4 in 2025. ◆ Volatile
Latest (2025)
-4.4
Change on year
down 143.6%
World rank
31st
of 31 countries
All-time high
20
in 2022
All-time low
-13.5
in 1999
Years of data
29
1997–2025
HICP - Vegetables in Cyprus, 1997–2025
Source: European Central Bank.
Analysis
The most recent figure for hicp - vegetables in Cyprus is -4.4, measured in 2025.
Compared with earlier readings it is down 143.6% on the previous year and down 136.7% over ten years.
Over the whole period, hicp - vegetables in Cyprus peaked at 20 in 2022 and was at its lowest, -13.5, in 1999.
Cyprus ranks 31st of 31 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
HICP - Vegetables in Cyprus, year by year
| Year | Value | Change |
|---|---|---|
| 1997 | 11.4 | — |
| 1998 | -0.5 | -104.4% |
| 1999 | -13.5 | +2600.0% |
| 2000 | 18.5 | -237.0% |
| 2001 | 2.3 | -87.6% |
| 2002 | 1.6 | -30.4% |
| 2003 | 5.6 | +250.0% |
| 2004 | -2.5 | -144.6% |
| 2005 | 0.2 | -108.0% |
| 2006 | 8.8 | +4300.0% |
| 2007 | 9.5 | +8.0% |
| 2008 | 10.5 | +10.5% |
| 2009 | -2.3 | -121.9% |
| 2010 | 7.5 | -426.1% |
| 2011 | -5.1 | -168.0% |
| 2012 | 15.4 | -402.0% |
| 2013 | 0.6 | -96.1% |
| 2014 | -5.7 | -1050.0% |
| 2015 | 12 | -310.5% |
| 2016 | 2.6 | -78.3% |
| 2017 | 1.9 | -26.9% |
| 2018 | 5.2 | +173.7% |
| 2019 | 9.3 | +78.8% |
| 2020 | 1.8 | -80.6% |
| 2021 | -8.3 | -561.1% |
| 2022 | 20 | -341.0% |
| 2023 | 5 | -75.0% |
| 2024 | 10.1 | +102.0% |
| 2025 | -4.4 | -143.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | -0.8667 | -13.5 | 11.4 | 3 |
| 2000s | 5.22 | -2.5 | 18.5 | 10 |
| 2010s | 4.37 | -5.7 | 15.4 | 10 |
| 2020s | 4.03 | -8.3 | 20 | 6 |
Countries ranked near Cyprus
More economy & growth data for Cyprus
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.45 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.98 Percent per annum (2029)
- Gross capital formation (current US$), annual growth rate 2.03 % change on previous year (2025)
- Gross capital formation (current US$), per unit of GDP 0.1926 current US$ per US$ of GDP (2025)
- Gross capital formation (current US$), per capita 5,792 current US$ per person (2025)
- Gross capital formation (current LCU), annual growth rate -2.27 % change on previous year (2025)
- Gross capital formation (current LCU), per unit of GDP 0.1704 current LCU per US$ of GDP (2025)
- Gross capital formation (current LCU), per capita 5,126 current LCU per person (2025)
- Gross capital formation (constant 2015 US$), annual growth rate -4.63 % change on previous year (2025)
- Gross capital formation (constant 2015 US$), per unit of GDP 0.1506 constant 2015 US$ per US$ of GDP (2025)
Frequently asked questions
- What is hicp - vegetables in Cyprus?
- Hicp - vegetables in Cyprus was -4.4 in 2025, according to European Central Bank.
- What is the highest hicp - vegetables recorded in Cyprus?
- The highest recorded value was 20 in 2022.
- What is the lowest hicp - vegetables recorded in Cyprus?
- The lowest recorded value was -13.5 in 1999.
- How does Cyprus rank for hicp - vegetables?
- Cyprus ranks 31st out of 31 countries with data for 2025.
- Is hicp - vegetables rising or falling in Cyprus?
- Over the last ten years it is down 136.7%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from European Central Bank, published as part of HICP - Vegetables (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under ECB Terms and Conditions (attribution required).