HICP - Fruit (Annual average rate of change, Eurostat) in France

France: HICP - Fruit (Annual average rate of change, Eurostat) was 2.6 in 2025. ◆ Volatile

Latest (2025)
2.6
Change on year
up 62.5%
World rank
20th
of 31 countries
All-time high
10.8
in 2001
All-time low
-5.9
in 2009
Years of data
29
1997–2025

HICP - Fruit in France, 1997–2025

-505101997201120251997: 31998: 3.71999: -3.52000: 1.72001: 10.82002: 4.42003: 62004: -3.52005: -1.12006: 2.42007: 2.82008: 5.22009: -5.92010: 4.82011: 1.72012: 4.42013: 6.12014: -5.42015: 4.62016: 5.22017: 2.22018: 5.92019: 0.42020: 82021: 3.52022: 4.62023: 7.92024: 1.62025: 2.6

Source: European Central Bank.

Analysis

In 2025, hicp - fruit in France stood at 2.6.

Compared with earlier readings it is up 62.5% on the previous year and down 43.5% over ten years.

Over the whole period, hicp - fruit in France peaked at 10.8 in 2001 and was at its lowest, -5.9, in 2009.

France ranks 20th of 31 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

HICP - Fruit (Annual average rate of change, Eurostat) in France, year by year

Annual values for HICP - Fruit (Annual average rate of change, Eurostat) in France, 1997 to 2025.
Year Value Change
1997 3 —
1998 3.7 +23.3%
1999 -3.5 -194.6%
2000 1.7 -148.6%
2001 10.8 +535.3%
2002 4.4 -59.3%
2003 6 +36.4%
2004 -3.5 -158.3%
2005 -1.1 -68.6%
2006 2.4 -318.2%
2007 2.8 +16.7%
2008 5.2 +85.7%
2009 -5.9 -213.5%
2010 4.8 -181.4%
2011 1.7 -64.6%
2012 4.4 +158.8%
2013 6.1 +38.6%
2014 -5.4 -188.5%
2015 4.6 -185.2%
2016 5.2 +13.0%
2017 2.2 -57.7%
2018 5.9 +168.2%
2019 0.4 -93.2%
2020 8 +1900.0%
2021 3.5 -56.2%
2022 4.6 +31.4%
2023 7.9 +71.7%
2024 1.6 -79.7%
2025 2.6 +62.5%

France compared with similar countries

  • France's 2.6 is below the median for Europe & Central Asia, which is 4.5, 58% of the median. (29 countries reporting)
  • France's 2.6 is below the median for high income countries, which is 4.5, 58% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where HICP - Fruit (Annual average rate of change, Eurostat) in France changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +1900.0% 0.4 8

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.07 -3.5 3.7 3
2000s 2.28 -5.9 10.8 10
2010s 2.99 -5.4 6.1 10
2020s 4.7 1.6 8 6

Countries ranked near France

  1. 17 Finland 3.8 compare
  2. 18 Denmark 3.6 compare
  3. 19 Italy 3.5 compare
  4. 21 Estonia 2.4 compare
  5. 22 Ireland 2.3 compare
  6. 23 Luxembourg 2 compare
  7. 23 Netherlands 2 compare

See the full ranking of 33 places →

More economy & growth data for France

All data for France →

Frequently asked questions

What is hicp - fruit in France?
Hicp - fruit in France was 2.6 in 2025, according to European Central Bank.
What is the highest hicp - fruit recorded in France?
The highest recorded value was 10.8 in 2001.
What is the lowest hicp - fruit recorded in France?
The lowest recorded value was -5.9 in 2009.
How does France rank for hicp - fruit?
France ranks 20th out of 31 countries with data for 2025.
Is hicp - fruit rising or falling in France?
Over the last ten years it is down 43.5%. The long-run trend across the full record is volatile.
Where does this France data come from?
The figures come from European Central Bank, published as part of HICP - Fruit (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.

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HICP - Fruit in France. Statizoid, drawing on European Central Bank. Retrieved 24 October 2026, from https://economy.statizoid.com/stat/hicp-fruit-annual-average-rate-of-change-eurostat/france/

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About this data

Indicator
HICP - Fruit (Annual average rate of change, Eurostat)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
33 places, 877 data points, 1996–2025
Last refreshed