HICP - Energy and unprocessed food in Italy
Italy: HICP - Energy and unprocessed food was -4.9 in 2024. ◆ Volatile
HICP - Energy and unprocessed food in Italy, 1991–2024
Source: European Central Bank.
Analysis
The most recent figure for hicp - energy and unprocessed food in Italy is -4.9, measured in 2024. That is the lowest value across all 34 years on record.
That represents a change of down 200.0% on the previous year and down 157.9% over ten years.
Over the whole period, hicp - energy and unprocessed food in Italy peaked at 32.9 in 2022 and was at its lowest, -4.9, in 2024.
Italy ranks 31st of 31 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
HICP - Energy and unprocessed food in Italy, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 7.9 | — |
| 1992 | 3.6 | -54.4% |
| 1993 | 1.5 | -58.3% |
| 1994 | 3.5 | +133.3% |
| 1995 | 5.6 | +60.0% |
| 1996 | 2.8 | -50.0% |
| 1997 | 0.3 | -89.3% |
| 1998 | 0.4 | +33.3% |
| 1999 | 1.3 | +225.0% |
| 2000 | 6.1 | +369.2% |
| 2001 | 3.7 | -39.3% |
| 2002 | 1.5 | -59.5% |
| 2003 | 3.6 | +140.0% |
| 2004 | 2.1 | -41.7% |
| 2005 | 3.3 | +57.1% |
| 2006 | 4.5 | +36.4% |
| 2007 | 2.5 | -44.4% |
| 2008 | 6.9 | +176.0% |
| 2009 | -3.5 | -150.7% |
| 2010 | 2 | -157.1% |
| 2011 | 6.8 | +240.0% |
| 2012 | 8.4 | +23.5% |
| 2013 | 1.1 | -86.9% |
| 2014 | -1.9 | -272.7% |
| 2015 | -2.7 | +42.1% |
| 2016 | -2.6 | -3.7% |
| 2017 | 4.1 | -257.7% |
| 2018 | 3.8 | -7.3% |
| 2019 | 0.9 | -76.3% |
| 2020 | -4 | -544.4% |
| 2021 | 8 | -300.0% |
| 2022 | 32.9 | +311.2% |
| 2023 | 4.9 | -85.1% |
| 2024 | -4.9 | -200.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.99 | 0.3 | 7.9 | 9 |
| 2000s | 3.07 | -3.5 | 6.9 | 10 |
| 2010s | 1.99 | -2.7 | 8.4 | 10 |
| 2020s | 7.38 | -4.9 | 32.9 | 5 |
Countries ranked near Italy
More economy & growth data for Italy
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.18 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 0.8337 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 22.90 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.009 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 388.75 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 882.91 million BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -96.9 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0003 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 14.99 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 49.38 % change on previous year (2025)
Frequently asked questions
- What is hicp - energy and unprocessed food in Italy?
- Hicp - energy and unprocessed food in Italy was -4.9 in 2024, according to European Central Bank.
- What is the highest hicp - energy and unprocessed food recorded in Italy?
- The highest recorded value was 32.9 in 2022.
- What is the lowest hicp - energy and unprocessed food recorded in Italy?
- The lowest recorded value was -4.9 in 2024.
- How does Italy rank for hicp - energy and unprocessed food?
- Italy ranks 31st out of 31 countries with data for 2024.
- Is hicp - energy and unprocessed food rising or falling in Italy?
- Over the last ten years it is down 157.9%. The long-run trend across the full record is volatile.
- Where does this Italy data come from?
- The figures come from European Central Bank, published as part of HICP - Energy and unprocessed food (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.
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