Hen eggs in shell, fresh — Producer Price in Madagascar
Madagascar: Hen eggs in shell, fresh — Producer Price was 5.95 million LCU in 2008. ▲ Rising
Hen eggs in shell, fresh — Producer Price in Madagascar, 1999–2008
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2008, hen eggs in shell, fresh — producer price in Madagascar stood at 5.95 million LCU.
Compared with earlier readings it is up 25.0% on the previous year and up 27.6% over ten years.
Over the whole period, hen eggs in shell, fresh — producer price in Madagascar peaked at 13.65 million LCU in 2005 and was at its lowest, 4.67 million LCU, in 1999.
Madagascar ranks 7th of 135 countries on this measure, in the top 10%.
Hen eggs in shell, fresh — Producer Price in Madagascar, year by year
| Year | LCU | Change |
|---|---|---|
| 1999 | 4.67 million LCU | — |
| 2000 | 5.33 million LCU | +14.3% |
| 2001 | 5.67 million LCU | +6.3% |
| 2002 | 9.33 million LCU | +64.7% |
| 2004 | 9.35 million LCU | +0.2% |
| 2005 | 13.65 million LCU | +46.0% |
| 2007 | 4.76 million LCU | -65.1% |
| 2008 | 5.95 million LCU | +25.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.67 million LCU | 4.67 million LCU | 4.67 million LCU | 1 |
| 2000s | 7.72 million LCU | 4.76 million LCU | 13.65 million LCU | 7 |
Countries ranked near Madagascar
More economy & growth data for Madagascar
- Manufacturing, value added (current US$), per unit of GDP 0.1312 current US$ per US$ of GDP (2024)
- Manufacturing, value added (current US$), per capita 72.21 current US$ per person (2024)
- Manufacturing, value added (current LCU), per unit of GDP 593.75 current LCU per US$ of GDP (2024)
- Manufacturing, value added (current LCU), per capita 326,786 current LCU per person (2024)
- Manufacturing, value added (constant 2015 US$), per unit of GDP 0.079 constant 2015 US$ per US$ of GDP (2024)
- Manufacturing, value added (constant 2015 US$), per capita 43.45 constant 2015 US$ per person (2024)
- Manufacturing, value added (constant LCU), per capita 66,816 constant LCU per person (2024)
- Industry (including construction), value added (current US$), annual 16.31 % change on previous year (2025)
- Industry (including construction), value added (current US$), per 0.239 current US$ per US$ of GDP (2025)
- Industry (including construction), value added (current US$), per 143.24 current US$ per person (2025)
Frequently asked questions
- What is hen eggs in shell, fresh — producer price in Madagascar?
- Hen eggs in shell, fresh — producer price in Madagascar was 5.95 million LCU in 2008, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — producer price recorded in Madagascar?
- The highest recorded value was 13.65 million LCU in 2005.
- What is the lowest hen eggs in shell, fresh — producer price recorded in Madagascar?
- The lowest recorded value was 4.67 million LCU in 1999.
- How does Madagascar rank for hen eggs in shell, fresh — producer price?
- Madagascar ranks 7th out of 135 countries with data for 2008.
- Is hen eggs in shell, fresh — producer price rising or falling in Madagascar?
- Over the last ten years it is up 27.6%. The long-run trend across the full record is rising.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.