Hen eggs in shell, fresh — Producer Price in Dominican Republic

Dominican Republic: Hen eggs in shell, fresh — Producer Price was 45,463 LCU in 2025. ◆ Volatile

Latest (2025)
45,463 LCU
Change on year
down 34.2%
World rank
62nd
of 135 countries
All-time high
69,062 LCU
in 2024
All-time low
10,656 LCU
in 1995
Years of data
31
1991–2025

Hen eggs in shell, fresh — Producer Price in Dominican Republic, 1991–2025

20.0k40.0k60.0k1991200820251991: 16.4k LCU1992: 16.4k LCU1993: 11.9k LCU1994: 11.0k LCU1995: 10.7k LCU1996: 16.0k LCU1997: 16.0k LCU1998: 19.0k LCU1999: 18.4k LCU2000: 17.8k LCU2001: 17.6k LCU2002: 20.6k LCU2003: 31.6k LCU2008: 46.7k LCU2009: 55.0k LCU2010: 44.3k LCU2011: 53.4k LCU2012: 59.8k LCU2013: 59.4k LCU2014: 61.0k LCU2015: 64.3k LCU2016: 64.3k LCU2017: 48.8k LCU2018: 44.0k LCU2019: 42.1k LCU2020: 65.3k LCU2021: 67.3k LCU2022: 65.2k LCU2023: 57.7k LCU2024: 69.1k LCU2025: 45.5k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2025, hen eggs in shell, fresh — producer price in Dominican Republic stood at 45,463 LCU.

That represents a change of down 34.2% on the previous year and down 29.3% over ten years.

Over the whole period, hen eggs in shell, fresh — producer price in Dominican Republic peaked at 69,062 LCU in 2024 and was at its lowest, 10,656 LCU, in 1995.

Dominican Republic ranks 62nd of 135 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Producer Price in Dominican Republic, year by year

Annual values for Hen eggs in shell, fresh — Producer Price (LCU/tonne) in Dominican Republic, 1991 to 2025.
Year LCU Change
1991 16,364 LCU
1992 16,364 LCU +0.0%
1993 11,942 LCU -27.0%
1994 11,023 LCU -7.7%
1995 10,656 LCU -3.3%
1996 15,983 LCU +50.0%
1997 16,000 LCU +0.1%
1998 19,000 LCU +18.8%
1999 18,400 LCU -3.2%
2000 17,800 LCU -3.3%
2001 17,600 LCU -1.1%
2002 20,600 LCU +17.0%
2003 31,600 LCU +53.4%
2008 46,686 LCU +47.7%
2009 55,022 LCU +17.9%
2010 44,300 LCU -19.5%
2011 53,378 LCU +20.5%
2012 59,847 LCU +12.1%
2013 59,383 LCU -0.8%
2014 61,046 LCU +2.8%
2015 64,332 LCU +5.4%
2016 64,332 LCU +0.0%
2017 48,839 LCU -24.1%
2018 43,994 LCU -9.9%
2019 42,063 LCU -4.4%
2020 65,277 LCU +55.2%
2021 67,344 LCU +3.2%
2022 65,225 LCU -3.1%
2023 57,656 LCU -11.6%
2024 69,062 LCU +19.8%
2025 45,463 LCU -34.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 15,081 LCU 10,656 LCU 19,000 LCU 9
2000s 31,551 LCU 17,600 LCU 55,022 LCU 6
2010s 54,151 LCU 42,063 LCU 64,332 LCU 10
2020s 61,671 LCU 45,463 LCU 69,062 LCU 6

Countries ranked near Dominican Republic

  1. 59 Ethiopia 54,518 LCU compare
  2. 60 Afghanistan 52,200 LCU compare
  3. 61 Pakistan 47,163 LCU compare
  4. 63 Suriname 44,000 LCU compare
  5. 64 Honduras 35,090 LCU compare
  6. 65 Grenada 33,040 LCU compare

See the full ranking of 145 places →

More economy & growth data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is hen eggs in shell, fresh — producer price in Dominican Republic?
Hen eggs in shell, fresh — producer price in Dominican Republic was 45,463 LCU in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — producer price recorded in Dominican Republic?
The highest recorded value was 69,062 LCU in 2024.
What is the lowest hen eggs in shell, fresh — producer price recorded in Dominican Republic?
The lowest recorded value was 10,656 LCU in 1995.
How does Dominican Republic rank for hen eggs in shell, fresh — producer price?
Dominican Republic ranks 62nd out of 135 countries with data for 2025.
Is hen eggs in shell, fresh — producer price rising or falling in Dominican Republic?
Over the last ten years it is down 29.3%. The long-run trend across the full record is volatile.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Hen eggs in shell, fresh — Producer Price in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://economy.statizoid.com/stat/hen-eggs-in-shell-fresh-producer-price-lcu-tonne-2/dominican-republic/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/hen-eggs-in-shell-fresh-producer-price-lcu-tonne-2/dominican-republic/">Hen eggs in shell, fresh — Producer Price in Dominican Republic</a> — Statizoid

About this data

Indicator
Hen eggs in shell, fresh — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
145 places, 3,405 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.