Green garlic — Producer Price Index in Republic of Korea

Republic of Korea: Green garlic — Producer Price Index was 99.18 in 2025. ▲ Rising

Latest (2025)
99.18
Change on year
down 0.0%
World rank
65th
of 79 countries
All-time high
185.79
in 2006
All-time low
38.85
in 2000
Years of data
35
1991–2025

Green garlic — Producer Price Index in Republic of Korea, 1991–2025

501001502001991200820251991: 611992: 58.81993: 65.51994: 96.51995: 951996: 58.91997: 721998: 97.81999: 54.62000: 38.92001: 51.32002: 472003: 52.82004: 63.72005: 51.32006: 185.82007: 81.82008: 98.82009: 78.72010: 107.32011: 90.12012: 84.12013: 87.12014: 108.62015: 107.72016: 83.72017: 98.42018: 89.32019: 100.12020: 96.82021: 100.42022: 101.62023: 98.72024: 99.22025: 99.2

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for green garlic — producer price index in Republic of Korea is 99.18, measured in 2025.

That represents a change of down 7.9% over ten years.

Over the whole period, green garlic — producer price index in Republic of Korea peaked at 185.79 in 2006 and was at its lowest, 38.85, in 2000.

Republic of Korea ranks 65th of 79 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Green garlic — Producer Price Index in Republic of Korea, year by year

Annual values for Green garlic — Producer Price Index (2014-2016 = 100) in Republic of Korea, 1991 to 2025.
Year Value Change
1991 60.98
1992 58.83 -3.5%
1993 65.54 +11.4%
1994 96.52 +47.3%
1995 94.95 -1.6%
1996 58.9 -38.0%
1997 71.95 +22.2%
1998 97.78 +35.9%
1999 54.65 -44.1%
2000 38.85 -28.9%
2001 51.26 +31.9%
2002 47.04 -8.2%
2003 52.84 +12.3%
2004 63.72 +20.6%
2005 51.33 -19.4%
2006 185.79 +262.0%
2007 81.79 -56.0%
2008 98.83 +20.8%
2009 78.65 -20.4%
2010 107.35 +36.5%
2011 90.06 -16.1%
2012 84.1 -6.6%
2013 87.13 +3.6%
2014 108.63 +24.7%
2015 107.7 -0.9%
2016 83.67 -22.3%
2017 98.41 +17.6%
2018 89.3 -9.3%
2019 100.08 +12.1%
2020 96.85 -3.2%
2021 100.42 +3.7%
2022 101.56 +1.1%
2023 98.68 -2.8%
2024 99.22 +0.5%
2025 99.18 -0.0%

Biggest year-on-year movements

Years where Green garlic — Producer Price Index in Republic of Korea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2006 +262.0% 51.33 185.79

Averages by decade

DecadeAverage LowestHighest Years
1990s 73.34 54.65 97.78 9
2000s 75.01 38.85 185.79 10
2010s 95.64 83.67 108.63 10
2020s 99.32 96.85 101.56 6

Countries ranked near Republic of Korea

  1. 62 Latvia 102.83 compare
  2. 63 Iraq 101.4 compare
  3. 64 Italy 99.26 compare
  4. 66 Austria 98.6 compare
  5. 67 Thailand 97.9 compare
  6. 68 Zimbabwe 94.49 compare

See the full ranking of 87 places →

More economy & growth data for Republic of Korea

All data for Republic of Korea →

Frequently asked questions

What is green garlic — producer price index in Republic of Korea?
Green garlic — producer price index in Republic of Korea was 99.18 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — producer price index recorded in Republic of Korea?
The highest recorded value was 185.79 in 2006.
What is the lowest green garlic — producer price index recorded in Republic of Korea?
The lowest recorded value was 38.85 in 2000.
How does Republic of Korea rank for green garlic — producer price index?
Republic of Korea ranks 65th out of 79 countries with data for 2025.
Is green garlic — producer price index rising or falling in Republic of Korea?
Over the last ten years it is down 7.9%. The long-run trend across the full record is rising.
Where does this Republic of Korea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Green garlic — Producer Price Index in Republic of Korea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/green-garlic-producer-price-index-2014-2016-100/republic-of-korea/

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About this data

Indicator
Green garlic — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 2,809 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.