Fruit consumption by type in Denmark

Denmark: Fruit consumption by type was 0.45 kilograms per year per capita in 2023. ◆ Volatile

Latest (2023)
0.45 kilograms per year per capita
Change on year
down 11.8%
World rank
35th
of 184 countries
All-time high
0.63 kilograms per year per capita
in 2014
All-time low
0.0998 kilograms per year per capita
in 1987
Years of data
63
1961–2023

Fruit consumption by type in Denmark, 1961–2023

00.20.40.6196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, fruit consumption by type in Denmark stood at 0.45 kilograms per year per capita.

Compared with earlier readings it is down 11.8% on the previous year and down 2.2% over ten years.

Over the whole period, fruit consumption by type in Denmark peaked at 0.63 kilograms per year per capita in 2014 and was at its lowest, 0.0998 kilograms per year per capita, in 1987.

Denmark ranks 35th of 184 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1623 kilograms per year per capita 0.1202 kilograms per year per capita 0.2001 kilograms per year per capita 9
1970s 0.142 kilograms per year per capita 0.1199 kilograms per year per capita 0.1601 kilograms per year per capita 10
1980s 0.191 kilograms per year per capita 0.0998 kilograms per year per capita 0.3103 kilograms per year per capita 10
1990s 0.2589 kilograms per year per capita 0.1701 kilograms per year per capita 0.3397 kilograms per year per capita 10
2000s 0.3809 kilograms per year per capita 0.3195 kilograms per year per capita 0.4901 kilograms per year per capita 10
2010s 0.527 kilograms per year per capita 0.42 kilograms per year per capita 0.63 kilograms per year per capita 10
2020s 0.5 kilograms per year per capita 0.45 kilograms per year per capita 0.54 kilograms per year per capita 4

Countries ranked near Denmark

  1. 32 Syria 0.55 kilograms per year per capita compare
  2. 33 North Macedonia 0.54 kilograms per year per capita compare
  3. 34 Bosnia and Herzegovina 0.49 kilograms per year per capita compare
  4. 36 Montenegro 0.45 kilograms per year per capita compare
  5. 37 Malaysia 0.41 kilograms per year per capita compare
  6. 38 Sri Lanka 0.4 kilograms per year per capita compare

See the full ranking of 185 places →

More economy & growth data for Denmark

All data for Denmark →

Frequently asked questions

What is fruit consumption by type in Denmark?
Fruit consumption by type in Denmark was 0.45 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest fruit consumption by type recorded in Denmark?
The highest recorded value was 0.63 kilograms per year per capita in 2014.
What is the lowest fruit consumption by type recorded in Denmark?
The lowest recorded value was 0.0998 kilograms per year per capita in 1987.
How does Denmark rank for fruit consumption by type?
Denmark ranks 35th out of 184 countries with data for 2023.
Is fruit consumption by type rising or falling in Denmark?
Over the last ten years it is down 2.2%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Fruit consumption by type. Statizoid updates them automatically from the source API.

Download this data

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About this data

Indicator
Fruit consumption by type
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
185 places, 9,134 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.