Completion rate, lower secondary education, urban — Value — All age in Uganda
Uganda: Completion rate, lower secondary education, urban — Value — All age was 47.26 % in 2016. ▲ Rising
Completion rate, lower secondary education, urban — Value — All age in Uganda, 2001–2016
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for completion rate, lower secondary education, urban — value — all age in Uganda is 47.26 %, measured in 2016.
The figure is up 33.2% over ten years.
Over the whole period, completion rate, lower secondary education, urban — value — all age in Uganda peaked at 47.71 % in 2011 and was at its lowest, 35.49 %, in 2006.
Uganda ranks 71st of 77 countries on this measure, in the bottom quarter.
Completion rate, lower secondary education, urban — Value — All age in Uganda, year by year
| Year | % | Change |
|---|---|---|
| 2001 | 35.58 % | — |
| 2002 | 35.8 % | +0.6% |
| 2006 | 35.49 % | -0.9% |
| 2011 | 47.71 % | +34.4% |
| 2016 | 47.26 % | -0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 35.62 % | 35.49 % | 35.8 % | 3 |
| 2010s | 47.48 % | 47.26 % | 47.71 % | 2 |
Countries ranked near Uganda
More economy & growth data for Uganda
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 4.29 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 6.99 Percent per annum (2029)
- Gross value added at basic prices (GVA) (current LCU), annual growth 11.71 % change on previous year (2025)
- Gross value added at basic prices (GVA) (current LCU), per unit of GDP 3,400 current LCU per US$ of GDP (2025)
- Gross value added at basic prices (GVA) (current LCU), per capita 4.10 million current LCU per person (2025)
- Gross value added at basic prices (GVA) (constant 2015 US$), annual 6.18 % change on previous year (2025)
- Gross value added at basic prices (GVA) (constant 2015 US$), per unit 0.7966 constant 2015 US$ per US$ of GDP (2025)
- Gross value added at basic prices (GVA) (constant 2015 US$), per 960.95 constant 2015 US$ per person (2025)
- Gross value added at basic prices (GVA) (constant LCU), annual growth 6.18 % change on previous year (2025)
- Gross value added at basic prices (GVA) (constant LCU), per unit of 2,431 constant LCU per US$ of GDP (2025)
Frequently asked questions
- What is completion rate, lower secondary education, urban — value — all age in Uganda?
- Completion rate, lower secondary education, urban — value — all age in Uganda was 47.26 % in 2016, according to Food and Agriculture Organization of the United Nations.
- What is the highest completion rate, lower secondary education, urban — value — all age recorded in Uganda?
- The highest recorded value was 47.71 % in 2011.
- What is the lowest completion rate, lower secondary education, urban — value — all age recorded in Uganda?
- The lowest recorded value was 35.49 % in 2006.
- How does Uganda rank for completion rate, lower secondary education, urban — value — all age?
- Uganda ranks 71st out of 77 countries with data for 2016.
- Is completion rate, lower secondary education, urban — value — all age rising or falling in Uganda?
- Over the last ten years it is up 33.2%. The long-run trend across the full record is rising.
- Where does this Uganda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Completion rate, lower secondary education, urban — Value — All age ranges or no breakdown by age — Urban. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.