Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Uruguay
Uruguay: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 1,362 USD in 2019. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Uruguay, 1991–2019
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2019, chillies and peppers, green (capsicum spp. and pimenta spp.) in Uruguay stood at 1,362 USD.
The figure is down 17.2% on the previous year and up 15.8% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Uruguay peaked at 2,339 USD in 2013 and was at its lowest, 555.7 USD, in 2003.
Uruguay ranks 38th of 89 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Uruguay, year by year
| Year | USD | Change |
|---|---|---|
| 1991 | 920.7 USD | — |
| 1992 | 760 USD | -17.5% |
| 1993 | 842.4 USD | +10.8% |
| 1994 | 733.2 USD | -13.0% |
| 1995 | 645.8 USD | -11.9% |
| 1999 | 975 USD | +51.0% |
| 2000 | 960 USD | -1.5% |
| 2001 | 890 USD | -7.3% |
| 2002 | 641.2 USD | -28.0% |
| 2003 | 555.7 USD | -13.3% |
| 2004 | 620 USD | +11.6% |
| 2005 | 722.3 USD | +16.5% |
| 2006 | 705.9 USD | -2.3% |
| 2007 | 1,470 USD | +108.2% |
| 2008 | 1,065 USD | -27.6% |
| 2009 | 1,176 USD | +10.4% |
| 2010 | 1,906 USD | +62.1% |
| 2011 | 1,460 USD | -23.4% |
| 2012 | 1,523 USD | +4.3% |
| 2013 | 2,339 USD | +53.6% |
| 2014 | 2,033 USD | -13.1% |
| 2015 | 1,297 USD | -36.2% |
| 2016 | 2,019 USD | +55.7% |
| 2017 | 1,254 USD | -37.9% |
| 2018 | 1,645 USD | +31.2% |
| 2019 | 1,362 USD | -17.2% |
Uruguay compared with similar countries
- Uruguay's 1,362 USD is below the median for high income countries, which is 1,363 USD, 100% of the median. (32 countries reporting)
- Uruguay's 1,362 USD is above the median for Latin America & Caribbean, which is 1,362 USD, 1.0× the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 812.85 USD | 645.8 USD | 975 USD | 6 |
| 2000s | 880.5 USD | 555.7 USD | 1,470 USD | 10 |
| 2010s | 1,684 USD | 1,254 USD | 2,339 USD | 10 |
Countries ranked near Uruguay
More economy & growth data for Uruguay
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.2 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.2 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 661.04 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0077 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 195.3 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 1.12 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 128.4 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0131 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 330.36 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 9.26 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Uruguay?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Uruguay was 1,362 USD in 2019, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Uruguay?
- The highest recorded value was 2,339 USD in 2013.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Uruguay?
- The lowest recorded value was 555.7 USD in 2003.
- How does Uruguay rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Uruguay ranks 38th out of 89 countries with data for 2019.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Uruguay?
- Over the last ten years it is up 15.8%. The long-run trend across the full record is rising.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.