Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Chile

Chile: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 1,333 USD in 2024. ◆ Volatile

Latest (2024)
1,333 USD
Change on year
down 17.8%
World rank
40th
of 89 countries
All-time high
2,330 USD
in 2021
All-time low
218.8 USD
in 2001
Years of data
34
1991–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Chile, 1991–2024

05001.0k1.5k2.0k2.5k1991200720241991: 322.2 USD1992: 248.9 USD1993: 268.6 USD1994: 265.1 USD1995: 308.2 USD1996: 468.5 USD1997: 469.2 USD1998: 279.6 USD1999: 293.4 USD2000: 539.2 USD2001: 218.8 USD2002: 513.8 USD2003: 306.1 USD2004: 653.5 USD2005: 568.2 USD2006: 415.3 USD2007: 530.4 USD2008: 432 USD2009: 753.1 USD2010: 697.3 USD2011: 771.9 USD2012: 2.1k USD2013: 2.1k USD2014: 1.7k USD2015: 1.4k USD2016: 1.3k USD2017: 1.7k USD2018: 1.3k USD2019: 1.3k USD2020: 1.6k USD2021: 2.3k USD2022: 1.3k USD2023: 1.6k USD2024: 1.3k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

Chile recorded 1,333 USD for chillies and peppers, green (capsicum spp. and pimenta spp.) in 2024.

Compared with earlier readings it is down 17.8% on the previous year and down 21.7% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Chile peaked at 2,330 USD in 2021 and was at its lowest, 218.8 USD, in 2001.

Chile ranks 40th of 89 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Chile, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne) in Chile, 1991 to 2024.
Year USD Change
1991 322.2 USD
1992 248.9 USD -22.7%
1993 268.6 USD +7.9%
1994 265.1 USD -1.3%
1995 308.2 USD +16.3%
1996 468.5 USD +52.0%
1997 469.2 USD +0.1%
1998 279.6 USD -40.4%
1999 293.4 USD +4.9%
2000 539.2 USD +83.8%
2001 218.8 USD -59.4%
2002 513.8 USD +134.8%
2003 306.1 USD -40.4%
2004 653.5 USD +113.5%
2005 568.2 USD -13.1%
2006 415.3 USD -26.9%
2007 530.4 USD +27.7%
2008 432 USD -18.6%
2009 753.1 USD +74.3%
2010 697.3 USD -7.4%
2011 771.9 USD +10.7%
2012 2,077 USD +169.1%
2013 2,107 USD +1.4%
2014 1,701 USD -19.2%
2015 1,416 USD -16.8%
2016 1,260 USD -11.0%
2017 1,748 USD +38.6%
2018 1,272 USD -27.2%
2019 1,350 USD +6.1%
2020 1,620 USD +20.0%
2021 2,330 USD +43.8%
2022 1,327 USD -43.0%
2023 1,621 USD +22.1%
2024 1,333 USD -17.8%

Chile compared with similar countries

  • Chile's 1,333 USD is below the median for high income countries, which is 1,363 USD, 98% of the median. (32 countries reporting)
  • Chile's 1,333 USD is below the median for Latin America & Caribbean, which is 1,362 USD, 98% of the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 324.86 USD 248.9 USD 469.2 USD 9
2000s 493.04 USD 218.8 USD 753.1 USD 10
2010s 1,440 USD 697.3 USD 2,107 USD 10
2020s 1,646 USD 1,327 USD 2,330 USD 5

Countries ranked near Chile

  1. 37 Austria 1,365 USD compare
  2. 38 Uruguay 1,362 USD compare
  3. 39 Honduras 1,334 USD compare
  4. 41 Romania 1,304 USD compare
  5. 42 Slovakia 1,272 USD compare
  6. 43 Nepal 1,211 USD compare

See the full ranking of 94 places →

More economy & growth data for Chile

All data for Chile →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Chile?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Chile was 1,333 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Chile?
The highest recorded value was 2,330 USD in 2021.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Chile?
The lowest recorded value was 218.8 USD in 2001.
How does Chile rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Chile ranks 40th out of 89 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Chile?
Over the last ten years it is down 21.7%. The long-run trend across the full record is volatile.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-usd-tonne/chile/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 1,999 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.