Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Lebanon

Lebanon: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 1.48 million LCU in 2019. ◆ Volatile

Latest (2019)
1.48 million LCU
Change on year
up 4.0%
World rank
7th
of 92 countries
All-time high
1.60 million LCU
in 2015
All-time low
316,000 LCU
in 2002
Years of data
20
2000–2019

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Lebanon, 2000–2019

500.0k1.0M1.5M2000200920192000: 385.0k LCU2001: 360.0k LCU2002: 316.0k LCU2003: 319.0k LCU2004: 423.0k LCU2005: 450.0k LCU2006: 500.0k LCU2007: 530.0k LCU2008: 900.0k LCU2009: 950.0k LCU2010: 671.0k LCU2011: 683.0k LCU2012: 755.0k LCU2013: 1.1M LCU2014: 982.4k LCU2015: 1.6M LCU2016: 1.6M LCU2017: 1.5M LCU2018: 1.4M LCU2019: 1.5M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2019, chillies and peppers, green (capsicum spp. and pimenta spp.) in Lebanon stood at 1.48 million LCU.

The figure is up 4.0% on the previous year and up 55.5% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Lebanon peaked at 1.60 million LCU in 2015 and was at its lowest, 316,000 LCU, in 2002.

Lebanon ranks 7th of 92 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Lebanon, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne) in Lebanon, 2000 to 2019.
Year LCU Change
2000 385,000 LCU
2001 360,000 LCU -6.5%
2002 316,000 LCU -12.2%
2003 319,000 LCU +0.9%
2004 423,000 LCU +32.6%
2005 450,000 LCU +6.4%
2006 500,000 LCU +11.1%
2007 530,000 LCU +6.0%
2008 900,000 LCU +69.8%
2009 950,000 LCU +5.6%
2010 671,000 LCU -29.4%
2011 683,000 LCU +1.8%
2012 755,000 LCU +10.5%
2013 1.08 million LCU +43.2%
2014 982,400 LCU -9.2%
2015 1.60 million LCU +62.9%
2016 1.57 million LCU -1.6%
2017 1.45 million LCU -7.7%
2018 1.42 million LCU -2.3%
2019 1.48 million LCU +4.0%

Lebanon compared with similar countries

  • Lebanon's 1.48 million LCU is above the median for lower middle income countries, which is 50,082 LCU, 29.5× the median. (13 countries reporting)
  • Lebanon's 1.48 million LCU is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 4,714 LCU, 313.3× the median. (14 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Lebanon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +69.8% 530,000 LCU 900,000 LCU

Averages by decade

DecadeAverage LowestHighest Years
2000s 513,300 LCU 316,000 LCU 950,000 LCU 10
2010s 1.17 million LCU 671,000 LCU 1.60 million LCU 10

Countries ranked near Lebanon

  1. 4 Bolivia (Plurinational State of) 9,204 LCU compare
  2. 4 Yemen 2.73 million LCU compare
  3. 5 Guyana 2.16 million LCU compare
  4. 6 Colombia 1.53 million LCU compare
  5. 8 Chile 1.26 million LCU compare
  6. 9 Italy 1.02 million LCU
  7. 10 Iraq 900,000 LCU compare

See the full ranking of 98 places →

More economy & growth data for Lebanon

All data for Lebanon →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Lebanon?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Lebanon was 1.48 million LCU in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Lebanon?
The highest recorded value was 1.60 million LCU in 2015.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Lebanon?
The lowest recorded value was 316,000 LCU in 2002.
How does Lebanon rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Lebanon ranks 7th out of 92 countries with data for 2019.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Lebanon?
Over the last ten years it is up 55.5%. The long-run trend across the full record is volatile.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-lcu-tonne-2/lebanon/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 2,084 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.