Almonds, in shell — Producer Price in Hungary
Hungary: Almonds, in shell — Producer Price was 2,133 USD in 2014. ▲ Rising
Almonds, in shell — Producer Price in Hungary, 2000–2014
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2014, almonds, in shell — producer price in Hungary stood at 2,133 USD. That is the highest value across all 10 years on record.
Compared with earlier readings it is up 58.0% on the previous year and up 75.8% over ten years.
Over the whole period, almonds, in shell — producer price in Hungary peaked at 2,133 USD in 2014 and was at its lowest, 327.9 USD, in 2001.
The long-run direction has been consistently rising across the 10 years of available data.
Almonds, in shell — Producer Price in Hungary, year by year
| Year | USD | Change |
|---|---|---|
| 2000 | 391.9 USD | — |
| 2001 | 327.9 USD | -16.3% |
| 2002 | 728.1 USD | +122.0% |
| 2003 | 1,213 USD | +66.6% |
| 2005 | 1,376 USD | +13.5% |
| 2006 | 1,697 USD | +23.3% |
| 2007 | 1,364 USD | -19.6% |
| 2010 | 1,451 USD | +6.4% |
| 2013 | 1,350 USD | -7.0% |
| 2014 | 2,133 USD | +58.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 1,014 USD | 327.9 USD | 1,697 USD | 7 |
| 2010s | 1,645 USD | 1,350 USD | 2,133 USD | 3 |
Countries ranked near Hungary
More economy & growth data for Hungary
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 3.53 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.2 Percent per annum (2029)
- Gross value added at basic prices (GVA) (current LCU), annual growth 6.5 % change on previous year (2025)
- Gross value added at basic prices (GVA) (current LCU), per unit of GDP 302.6 current LCU per US$ of GDP (2025)
- Gross value added at basic prices (GVA) (current LCU), per capita 7.84 million current LCU per person (2025)
- Gross value added at basic prices (GVA) (constant 2015 US$), annual 0.4619 % change on previous year (2025)
- Gross value added at basic prices (GVA) (constant 2015 US$), per unit 0.5471 constant 2015 US$ per US$ of GDP (2025)
- Gross value added at basic prices (GVA) (constant 2015 US$), per 14,174 constant 2015 US$ per person (2025)
- Gross value added at basic prices (GVA) (constant LCU), annual growth 0.4619 % change on previous year (2025)
- Gross value added at basic prices (GVA) (constant LCU), per unit of 189.18 constant LCU per US$ of GDP (2025)
Frequently asked questions
- What is almonds, in shell — producer price in Hungary?
- Almonds, in shell — producer price in Hungary was 2,133 USD in 2014, according to Food and Agriculture Organization of the United Nations.
- What is the highest almonds, in shell — producer price recorded in Hungary?
- The highest recorded value was 2,133 USD in 2014.
- What is the lowest almonds, in shell — producer price recorded in Hungary?
- The lowest recorded value was 327.9 USD in 2001.
- How does Hungary rank for almonds, in shell — producer price?
- Hungary ranks 10th out of 19 countries with data for 2014.
- Is almonds, in shell — producer price rising or falling in Hungary?
- Over the last ten years it is up 75.8%. The long-run trend across the full record is rising.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Almonds, in shell — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.