Hungary vs Tunisia: Almonds, in shell — Producer Price
Almonds, in shell — Producer Price over time
- Hungary
- Tunisia
How they compare
Hungary currently reports 2,133 USD against 2,034 USD in Tunisia, a difference of 99 USD.
Across all 10 years both countries report, Tunisia has been ahead every year.
Hungary ranks 10th and Tunisia ranks 12th of 19 countries.
Tunisia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Hungary | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,014 USD | 1,903 USD | 888.51 USD | Tunisia |
| 2010s | 1,645 USD | 2,390 USD | 745.57 USD | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher almonds, in shell — producer price, Hungary or Tunisia?
- Hungary, at 2,133 USD against 2,034 USD in Tunisia as of 2014.
- What is the difference in almonds, in shell — producer price between Hungary and Tunisia?
- 99 USD, with Hungary ahead.
- How many years of comparable data are there for Hungary and Tunisia?
- 10 years are reported by both, from 2000 to 2014.
- How do Hungary and Tunisia rank globally for almonds, in shell — producer price?
- Hungary ranks 10th and Tunisia ranks 12th of 19 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Almonds, in shell — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.