Marshall Islands vs Trinidad and Tobago: Vegetable consumption per capita
Marshall Islands
92.4 kilograms per year per capita
in 2023
Trinidad and Tobago
95.29 kilograms per year per capita
in 2023
Marshall Islands rank
106th
Trinidad and Tobago rank
103rd
Vegetable consumption per capita over time
- Marshall Islands
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 95.29 kilograms per year per capita against 92.4 kilograms per year per capita in Marshall Islands, a difference of 2.89 kilograms per year per capita.
Across all 5 years both countries report, Trinidad and Tobago has been ahead every year.
Marshall Islands ranks 106th and Trinidad and Tobago ranks 103rd of 192 countries.
Trinidad and Tobago has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Marshall Islands | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 41.1 kilograms per year per capita | 66.25 kilograms per year per capita | 25.15 kilograms per year per capita | Trinidad and Tobago |
| 2020s | 67.25 kilograms per year per capita | 82.7 kilograms per year per capita | 15.45 kilograms per year per capita | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetable consumption per capita, Marshall Islands or Trinidad and Tobago?
- Trinidad and Tobago, at 95.29 kilograms per year per capita against 92.4 kilograms per year per capita in Marshall Islands as of 2023.
- What is the difference in vegetable consumption per capita between Marshall Islands and Trinidad and Tobago?
- 2.89 kilograms per year per capita, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Marshall Islands and Trinidad and Tobago?
- 5 years are reported by both, from 2019 to 2023.
- How do Marshall Islands and Trinidad and Tobago rank globally for vegetable consumption per capita?
- Marshall Islands ranks 106th and Trinidad and Tobago ranks 103rd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) β processed by Our World in Data, published as Vegetable consumption per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.