Canada vs Israel: Prevalence of anemia among women of reproductive age (15-49 years)
Prevalence of anemia among women of reproductive age (15-49 years) over time
- Canada
- Israel
How they compare
Israel currently reports 14.6 % against 14 % in Canada, a difference of 0.6 %.
Across all 24 years both countries report, Israel has been ahead every year.
Canada ranks 165th and Israel ranks 163rd of 177 countries.
Israel has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Canada | Israel | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 7.6 % | 11.66 % | 4.06 % | Israel |
| 2010s | 8.81 % | 11.97 % | 3.16 % | Israel |
| 2020s | 12.88 % | 13.85 % | 0.975 % | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher prevalence of anemia among women of reproductive age (15-49 years), Canada or Israel?
- Israel, at 14.6 % against 14 % in Canada as of 2023.
- What is the difference in prevalence of anemia among women of reproductive age (15-49 years) between Canada and Israel?
- 0.6 %, with Israel ahead.
- How many years of comparable data are there for Canada and Israel?
- 24 years are reported by both, from 2000 to 2023.
- How do Canada and Israel rank globally for prevalence of anemia among women of reproductive age (15-49 years)?
- Canada ranks 165th and Israel ranks 163rd of 177 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Prevalence of anemia among women of reproductive age (15-49 years) (percent) — Value — Female — All age ranges or no breakdown by age — National. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.