Ethiopia vs Palestine: Pepper (Piper spp.), raw — Producer Price
Pepper (Piper spp.), raw — Producer Price over time
- Ethiopia
- Palestine
How they compare
Ethiopia currently reports 55,810 LCU against 23,795 LCU in Palestine, a difference of 32,015 LCU.
That makes Ethiopia's figure about 2.3 times Palestine's.
Across all 5 years both countries report, Ethiopia has been ahead every year.
Ethiopia ranks 10th and Palestine ranks 13th of 20 countries.
Ethiopia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Ethiopia | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 6,010 LCU | 3,000 LCU | 3,010 LCU | Ethiopia |
| 2010s | 37,938 LCU | 17,021 LCU | 20,916 LCU | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pepper (piper spp.), raw — producer price, Ethiopia or Palestine?
- Ethiopia, at 55,810 LCU against 23,795 LCU in Palestine as of 2016.
- What is the difference in pepper (piper spp.), raw — producer price between Ethiopia and Palestine?
- 32,015 LCU, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Palestine?
- 5 years are reported by both, from 2006 to 2016.
- How do Ethiopia and Palestine rank globally for pepper (piper spp.), raw — producer price?
- Ethiopia ranks 10th and Palestine ranks 13th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pepper (Piper spp.), raw — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.