Cabo Verde vs Congo: Other vegetables, fresh n.e.c. — Producer Price
Other vegetables, fresh n.e.c. — Producer Price over time
- Cabo Verde
- Congo
How they compare
Congo currently reports 482,670 SLC against 261,500 SLC in Cabo Verde, a difference of 221,170 SLC.
That makes Congo's figure about 1.8 times Cabo Verde's.
Across all 5 years both countries report, Congo has been ahead every year.
Cabo Verde ranks 1st and Congo ranks 3rd of 2 countries.
Congo has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Cabo Verde | Congo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 183,334 SLC | 421,064 SLC | 237,730 SLC | Congo |
| 2000s | 242,778 SLC | 455,890 SLC | 213,112 SLC | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — producer price, Cabo Verde or Congo?
- Congo, at 482,670 SLC against 261,500 SLC in Cabo Verde as of 2002.
- What is the difference in other vegetables, fresh n.e.c. — producer price between Cabo Verde and Congo?
- 221,170 SLC, with Congo ahead.
- How many years of comparable data are there for Cabo Verde and Congo?
- 5 years are reported by both, from 1998 to 2002.
- How do Cabo Verde and Congo rank globally for other vegetables, fresh n.e.c. — producer price?
- Cabo Verde ranks 1st and Congo ranks 3rd of 2 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.