Burundi vs Senegal: Other vegetables, fresh n.e.c. — Producer Price
Other vegetables, fresh n.e.c. — Producer Price over time
- Burundi
- Senegal
How they compare
Senegal currently reports 457,952 SLC against 230,791 SLC in Burundi, a difference of 227,161 SLC.
That makes Senegal's figure about 2.0 times Burundi's.
Across all 14 years both countries report, Senegal has been ahead every year.
Burundi ranks 8th and Senegal ranks 5th of 51 countries.
Senegal has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Burundi | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 68,911 SLC | 217,000 SLC | 148,089 SLC | Senegal |
| 2000s | 163,258 SLC | 259,000 SLC | 95,742 SLC | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — producer price, Burundi or Senegal?
- Senegal, at 457,952 SLC against 230,791 SLC in Burundi as of 2023.
- What is the difference in other vegetables, fresh n.e.c. — producer price between Burundi and Senegal?
- 227,161 SLC, with Senegal ahead.
- How many years of comparable data are there for Burundi and Senegal?
- 14 years are reported by both, from 1991 to 2004.
- How do Burundi and Senegal rank globally for other vegetables, fresh n.e.c. — producer price?
- Burundi ranks 8th and Senegal ranks 5th of 51 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.